Results 251 to 260 of about 47,821 (289)

A micropropagation system for sour cherry

Scientia Horticulturae, 1983
Abstract Rapid propagation of sour cherry (Prunus cerasus L. cultivar ‘Chios’ and its selection ‘Ben-Zion’) was obtained by shoot-tip culture. A method is described for large-scale micropropagation involving multiplication by bud proliferation, root initiation and elongation, and transfer of plants to soil.
openaire   +1 more source

Sour Cherry and Human Health

2017
Birçok meyve yapısında bulunan polifenoller,karatenoidler, vitaminler, hormonlar gibi besin değeri yüksek fitokimyasallarile serbest radikalleri nötralize ederek toksik etkilerine karşı hücrelerde korumasağlarlar. Vişne de zengin içeriğe sahip meyvelerden biri olup Akdenizbölgesinde yaygın olarak yetiştirilmekte, buruk ekşi tadından dolayı ...
openaire   +1 more source

Sweet Cherry and Sour Cherry Processing

2004
Mark McLellan, Olga Padilla-Zakour
openaire   +2 more sources

Prunus cerasus (sour cherry)

PlantwisePlus Knowledge Bank, 2022
openaire   +1 more source

The ohmic and conventional heating methods in concentration of sour cherry juice: Quality and engineering factors

Journal of Food Engineering, 2021
Ali Fadavi, Hosain Darvishi
exaly  

Thermophysical properties of sour cherry fillings

2019
The fruit fillings designed for bakery products are expected to be stable not only at high temperatures, but also under different storage conditions, such as freezing. The aim of this study was to investigate the influence of sugars (trehalose and sucrose) and hydrocolloids (guar gum and xanthan) on thermophysical properties of sour cherry fillings ...
Nedić Tiban, Nela, Kopjar, Mirela
openaire   +3 more sources

Cherry (sweet, sour).

2000
K. S. Delaplane, D. F. Mayer
openaire   +1 more source

FLAVONOL GLYCOSIDES OF SOUR CHERRIES

Journal of Food Science, 1973
A. J. SHRIKHANDE, F. J. FRANCIS
openaire   +1 more source

Sour Cherry Oil

2020
openaire   +1 more source

ORCHARD SYSTEMS FOR SOUR CHERRY

Acta Horticulturae, 1997
openaire   +2 more sources