Results 91 to 100 of about 4,806 (205)
Screening of strains for biopurification of soybean molasses to produce functional soybean oligosaccharides [PDF]
Zhongguo niangzaoSoy molasses is rich in soybean isoflavones, soybean oligosaccharides, soybean protein, and sucrose, etc. The main components of soybean oligosaccharides are sucrose, raffinose, stachyose and so on.
YANG Ran, ZHONG Xiufang, TANG Yanbin, MA Jinghao, TIAN Shubin, DU Yihua, FAN Guangsen
doaj +1 more source
Identification of Oligosaccharides Formed during Stachyose Hydrolysis by Pectinex Ultra SP-L
, 2016 The commercial enzyme preparation Pectinex Ultra SP-L containing fructosyltransferase activity was used to hydrolyze stachyose. During this reaction, besides the formation of mono-, di-, and trisaccharides (DP3), the presence of one pentasaccharide (DP5)
María Luisa Jimeno (2332933) +3 more
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FoodsSoy molasses is rich in oligosaccharides like sucrose, stachyose, and raffinose, with stachyose and raffinose being functional oligosaccharides. Harnessing soy molasses for the production of functional soy oligosaccharides (FSO) can significantly elevate
Ran Yang +7 more
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, 2012 Chickpea is a good source of high quality protein, carbohydrates, vitamins (thiamine and niacin), and minerals. However, its use in industry has been limited by variation in composition with cultivar and also the presence of oligosaccharides, trypsin ...
Malunga, LN +6 more
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Journal of Applied Animal ResearchTwo experiments were performed to assess the effects of an enzyme preparation (containing α-galactosidase and xylanase) on chicken performance, carcass traits, footpad dermatitis score, and nutrient digestibility.
Alberto Viñado +5 more
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Sugar Variation in Soybean Seed Assessed with a Rapid Extraction and Quantification Method
International Journal of Agronomy, 2009 Sugar content in soybean [Glycine max (L) Merr.] seed is an important quality attribute for soyfood and feed. Rapid extraction and quantification of soluble sugars in soybean seed are essential for large-scale breeding selections.
A. Hou +4 more
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HPLC Profiling of Soluble Carbohydrates for Unveiling Low-Flatulence Potential Soybean Genotypes
ProceedingsSoybean is a globally significant crop, holding multifaceted importance due to its diverse applications in food, feed, and fuel production, along with its utilization in the synthesis of various chemicals [...]
Edward Muntean +2 more
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Low phytic acid, low stachyose, high sucrose soybean lines
, 2008 The present invention provides novel soybean lines having high sucrose content and low phytic acid and low stachyose content. The soybeans are easily digested and provide high energy content for animals and humans.
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Separation and Decoloration of Stachyose from Radix Rehmanniae Libosch [PDF]
, 2008 用超滤法和吸附法对地黄水苏糖提取液进行了初步分离和脱色。考察了微滤预处理、操作压力、温度及体积浓缩比对膜通量的影响,确定的最佳超滤工艺为:压力0.10 MPa,温度50℃,体积浓缩比8。应用该工艺可使w(水苏糖)由28.3%提高到40.5%,对溶液的脱色率达72.4%。将超滤透过液分别用活性炭、A l2O3和5种离子交换树脂进一步脱色,活性炭的脱色效果最佳,进而考察了活性炭用量、温度、脱色时间及pH对脱色率的影响。确定的最佳脱色条件为:温度50℃,活性炭0.3 g/L,脱色时间2.5 h,pH 4.0 ...
杨坤 +5 more
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Functional identification of a putative stachyose synthase (StaS, Medtr7g106910.1) from Medicago truncatula, by overexpression in the Arabidopsis stachyose deficient double mutant atrs4/atrs5 [PDF]
, 2018 Thesis (MScAgric)--Stellenbosch University, 2018.ENGLISH ABSTRACT: The Raffinose Family Oligosaccharides (RFOs; Suc-Galn, 13 < n ≥ 1) are α1,6- galactosyl extensions of sucrose occurring exclusively in the plant kingdom and some photoautotrophic ...
Hugo, Melt
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