Results 111 to 120 of about 3,828 (174)

Efficacy and Mechanism of Synbiotics in Relieving Functional Constipation: Optimized by Generation Time. [PDF]

Nutrients
Wang L, Cai H, Yao Q, Chen Z, Li W, Liu C, Cui S.   +6 more
europepmc   +1 more source

Targets and strategies to design soybean seed composition traits. [PDF]

Plant Genome
Kumar R, Mulkey S, Shelake RM, Combs-Giroir R, Mukherjee T, Allen DK, Clemente TE, Stacey MG, Lorenz AJ, Stupar RM.   +9 more
europepmc   +1 more source

Microorganism changes in the gut of <i>Apis mellifera</i> surviving for the long term in <i>Camellia oleifera</i> forests. [PDF]

Front Cell Infect Microbiol
Chen L, Li Z, Yuan D, Chen Y, Xu Y, Tang W, Liu C.   +6 more
europepmc   +1 more source

Cecal metagenome and mucosal transcriptome of broilers after an enteric challenge and fed diets with different fiber types and concentrations¹. [PDF]

Poult Sci
Tabish RW, Lin Y, Rochell SJ, Pacheco WJ, Bailey MA, Dozier WA, Robinson K, Hauck R.   +7 more
europepmc   +1 more source

Stachyose attenuates DSS-induced colitis and is associated with elevated colonic medium-chain fatty acids: an integrated multi-omics analysis. [PDF]

NPJ Sci Food
Kim G, Chen K, Xing Z, Wu X, Zhang H, Fang Y, Zhang Z, He N, Li S, Zhang F.   +9 more
europepmc   +1 more source

Quantification of Naturally Occurring Prebiotics in Selected Foods. [PDF]

Nutrients
Natale A, Fiori F, Turati F, La Vecchia C, Parpinel M, Rossi M.   +5 more
europepmc   +1 more source

In Vitro Effects of Inulin, Resistant Dextrin, and Stachyose on the Functional Properties and Digestibility of Corn Starch. [PDF]

Food Sci Nutr
Yao M, Han X, Pi N, Wang R, Han Z, Dong H, Zhou Z, Liu J, Wang X, Duan S, Yuan P, Liu J.   +11 more
europepmc   +1 more source

Multi-environment evaluation of raffinose-family oligosaccharide content in diverse dry bean varieties and their reduction upon canning. [PDF]

J Sci Food Agric
O'Leary BM, Kumari V, Reid T, Balasubramanian P.   +3 more
europepmc   +1 more source

Coexpression network analysis reveals the genetic basis of divergent lipid and sugar accumulation in peanut (<i>Arachis hypogaea</i> L.). [PDF]

Food Chem (Oxf)
Umer MJ, Yu Q, Huang L, Batool R, Liu H, Li H, Li S, Hong Y, Wang R, Lu Q, Chen X.   +10 more
europepmc   +1 more source

Genome-resolved insights into the ecology, metabolic potential, salt-stress adaptation, and safety of Staphylococcus in traditional Korean soybean fermentation. [PDF]

NPJ Sci Food
Baek JH, Han DM, Choi DG, Lee JK, Jeon CO.   +4 more
europepmc   +1 more source