Results 31 to 40 of about 8,401 (222)
Frontiers in Plant Science, 2015 Stachyose is among the raffinose family oligosaccharides one of the major water-soluble carbohydrates next to sucrose in seeds of a number of plant species. Especially in leguminous seeds, e.g. chickpea, stachyose is reported as the major component.
Roman eGangl +2 more
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Enzyme activities in brown forest soils after introduction of Bacillus thuringiensis-based bioinsecticides [PDF]
, 2011 Much attention in the complex of forest pest control methods nowadays is devoted to the application of biological preparations, especially to bacterial formulations produced on the base of Bacillus thuringiensis (BT) that in addition to their high ...
Arevik M. Sargsyan +2 more
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Metatranscriptome of human faecal microbial communities in a cohort of adult men [PDF]
, 2018 The gut microbiome is intimately related to human health, but it is not yet known which functional activities are driven by specific microorganisms\u27 ecological configurations or transcription.
Abu-Ali, Galeb S. +11 more
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Stachyose Content and Recovery of Stachyose from Shajuku-eki during Azuki paste manufacturing
Nippon Shokuhin Kagaku Kogaku Kaishi, 2008 5種類のアズキを用い，餡製造工程において廃液として取り扱われている渋切水と煮熟液中の有効利用の検討を目的にスタキオースの含量を測定するとともに，煮熟液の各種処理による回収率および脱色率を測定した．（1）スタキオース含量は，アズキ中のスタキオース総量の26～49％が煮熟液に溶出されることがわかった．一方，渋切水中のスタキオース含量は，アズキ中のスタキオース総量の2.1～10.1％であった．（2）CaO（CO2飽充）で処理することにより，アズキの煮熟液中のスタキオースを70～80％回収することができ，吸着樹脂HP20を併用することで脱色効果も期待できることがわかった．このように廃水処理されている渋切水および煮熟液中にはスタキオースを含有し，これをCaO（CO2飽充 ...
Tomomi Ito +4 more
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Agronomy, 2021 Anthocyanins from the black soybean seed coat are known to have many pharmaceutical effects. However, black soybean seed contains antinutritional factors such as lipoxygenase, Kunitz trypsin inhibitor (KTI), lectin, and stachyose.
Sang Woo Choi +4 more
doaj +1 more source
Soluble carbohydrate content variation in Sanionia uncinata and Polytrichastrum alpinum, two Antarctic mosses with contrasting desiccation capacities [PDF]
, 2016 Additional file 1: Table S1. Non structural carbohydrate content (mg g−1 DW) of two Antarctic moss species expossed to desiccation and rehydration treatment under controlled ...
Angélica Casanova-Katny +3 more
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Gene regulatory networks elucidating huanglongbing disease mechanisms. [PDF]
, 2013 Next-generation sequencing was exploited to gain deeper insight into the response to infection by Candidatus liberibacter asiaticus (CaLas), especially the immune disregulation and metabolic dysfunction caused by source-sink disruption.
Albrecht, Ute +8 more
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Acta Agrobotanica, 2013 The quantitative changes of raffinose and stachyose in seeds of Phaseolus coccineus L. and Phaseolus vulgaris L. during their growth and maturation in a two year experiment were investigated. Trace amounts of raffinose were found in Ph.
Ryszard Kosson
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Frontiers in Nutrition, 2023 IntroductionSlow transit constipation (STC) is a common disorder in the digestive system. This study aimed to evaluate the effects of stachyose (ST) and Latilactobacillus sakei Furu 2019 (L.
Yanan Guo +6 more
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New sources of soybean seed meal and oil composition traits identified through TILLING [PDF]
, 2009 Background Several techniques are available to study gene function, but many are less than ideal for soybean. Reverse genetics, a relatively new approach, can be utilized to identify novel mutations in candidate genes; this technique has not produced an ...
Emily C Dierking, Kristin D Bilyeu
core +2 more sources