Results 71 to 80 of about 11,015 (225)

Advances in High‐Throughput Sequencing: Antimicrobial Resistance and Traceability of Foodborne Pathogens

open access: yeseFood, Volume 7, Issue 3, June 2026.
In this graphical abstract, the transfer experiment of antimicrobial resistance genes and metagenomic analysis are presented, and they are the core components of relevant microbial research. ABSTRACT High‐throughput sequencing technology (HTST) can effectively analyze the sequence information in the DNA of samples and provide a comprehensive ...
Kexuan Wu   +8 more
wiley   +1 more source

Detection of sea, sec and seq genes in Staphylococcus aureus nasal sampling acquiring from healthy carrier

open access: yesIranian South Medical Journal, 2009
Background: Various assays have been used to identify of enterotoxins produced by Staphylococcus aureus and because of antigenic similarities among enterotoxins, serological assay may not always be practical.
Mojtaba Saadati   +2 more
doaj  

Detection of classical enterotoxins of Staphylococcus aureus isolates from chicken nugget and ready to eat foods in Esfahan province by ELISA technique [PDF]

open access: yesBihdāsht-i Mavādd-i Ghaz̠āyī, 2013
This study was conducted to detect the classical enterotoxins of Staphylococcus aureus isolated from chicken nugget and ready-to-eat foods in Esfahan province by ELISA technique.
H madahi   +4 more
doaj  

Superantigen architecture: Functional decoration on a conserved scaffold [PDF]

open access: yes, 2007
A defining and consistent feature of the bacterial superantigens from Staphylococcus aureus and Streptococcus pyogenes is their strongly conserved three-dimensional structure.
Arcus, Vickery L., Baker, Edward N.
core   +1 more source

Microbial Safety of Legumes—A Review: Bacterial Contamination, Foodborne Outbreaks, and Traditional and Innovative Mitigation Strategies

open access: yesLegume Science, Volume 8, Issue 2, June 2026.
ABSTRACT Demand for plant‐based foods, including legumes, is growing as a result of consumer preferences shifting toward food sustainability and plant‐based, protein‐rich foods. However, to ensure the food safety of such alternatives, assessing the prevalence of foodborne pathogens related to these products is critical, especially with their increasing
Natoavina T. Faliarizao   +3 more
wiley   +1 more source

Modulation of transforming growth factor-β signalling transducers in colon adenocarcinoma cells induced by staphylococcal enterotoxin B [PDF]

open access: yes, 2016
Colorectal cancer (CRC) is a notable cause of cancer-associated mortality worldwide, making it a pertinent topic for the study of cancer and its treatment.
Akbari, Abolfazl.   +5 more
core   +5 more sources

Detection of enterotoxigenic strains Staphylococcus aureus, producing SEC and SEI, isolated in patients with pneumonia, sepsis and burns

open access: yesЖурнал микробиологии, эпидемиологии и иммунобиологии, 2019
Aim. To identify the frequency of occurrence of staphylococcal enterotoxins of the SEC and SEI type produced by Staphylococcus aureus strains isolated from patients with different nosology.
F. S. Fluer   +3 more
doaj   +1 more source

Clonal complexes and diversity of exotoxin gene profiles in methicillin-resistant and methicillin-susceptible Staphylococcus aureus isolates from patients in a Spanish hospital [PDF]

open access: yes, 2009
This work was supported by project FIS-06-PI052489 from the Spanish Ministry of Science and Innovation and projects BfR 45-004 and 45-005 of the Federal Institute for Risk Assessment (BfR), Germany. M.A.Argudín is the recipient of grant FPU AP 2004-3641
Argudín Regueiro, María Ángeles   +5 more
core   +1 more source

Safety Evaluation of Weissella paramesenteroides MW‐142 Isolated From Traditional Fermented Mulberry Wine

open access: yesMicrobiologyOpen, Volume 15, Issue 3, June 2026.
Integrated safety evaluation of Weissella paramesenteroides MW‐142 from traditional fermented mulberry wine demonstrates no acute oral toxicity, non‐hemolytic activity, absence of harmful metabolites, and only intrinsic, non‐mobile antibiotic resistance genes, supporting its potential as a safe candidate for probiotic or biopreservative applications ...
Juan Huang   +6 more
wiley   +1 more source

Enterotoxigenic strain of Staphylococcus aureus causing food-borne outbreak in a private context

open access: yesItalian Journal of Food Safety, 2013
In the last European Food Safety Authority (EFSA) report on zoonoses a total of 5262 food- borne outbreaks (FBOs) have been reported in Europe in 2010. Staphylococcal FBOs are caused by consuming food contaminated with one or more preformed enterotoxins ...
Daniela Manila Bianchi   +7 more
doaj   +1 more source

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