Results 11 to 20 of about 160,115 (307)
Agronomy, 2023 Cassava breeding is a critical aspect of sustainable agriculture to address the challenges of food security and climate change. The present study aimed to assess the combining ability of six Thai cassava elite varieties for four key traits, including ...
Pongpitak Yuanjit +6 more
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Agrointek, 2020 Kimpul is one type of tubers that is high in carbohydrate content so it can be used as a source of starch. Natural starch generally still has several disadvantages.
Krisna Kharisma Suga +2 more
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Non-starch contents affect the susceptibility of banana starch and flour to ozonation [PDF]
Journal of Food Science and Technology, 2018 The properties of native flour and starch were compared and the changes in their properties were evaluated following ozonation at 100 and 200 ppm. X-ray diffraction analysis indicated that crystallinity index of both ozonated banana flour and starch decreased by 1.6%, B-type pattern of native banana flour and starch did not change following ozonation ...
Yana Cahyana +9 more
openaire +2 more sources
Study of Resistant Starch (RS) Content in Peas during Maturation
Czech Journal of Food Sciences, 2009 Total starch (TS), amylose and resistant starch (RS) were determined in the sets of smooth pea and wrinkled pea varieties in the years 2006-2008. Starch content of smooth peas varied in the range 53.61-57.23%. Average amylose content was 27.8%. Resistant
R. Dostálová +3 more
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Effects of fermentable starch and straw-enriched housing on energy partitioning of growing pigs [PDF]
, 2008 Both dietary fermentable carbohydrates and the availability of straw bedding potentially affect activity patterns and energy utilisation in pigs. The present study aimed to investigate the combined effects of straw bedding and fermentable carbohydrates ...
Brand, H., van den +14 more
core +1 more source
PENGARUH RETROGRADASI DAN PERLAKUAN KELEMBABAN PANAS TERHADAP KADAR PATI RESISTEN TIPE III DALUGA
Jurnal Teknologi dan Industri Pangan, 2016 The giant swamp taro starch or daluga corm starch in this study was extracted from corms collected from Siau Island of North Sulawesi Province in Indonesia.
Agustina +2 more
doaj +1 more source
Resistant Starch Contents of Native and Heat‐Moisture Treated Jackfruit Seed Starch [PDF]
The Scientific World Journal, 2015 Native jackfruit seed starch (JFS) contains 30% w/w type II resistant starch (RS2) and can potentially be developed as a new commercial source of RS for food and pharmaceutical application. Heat‐moisture treatment (HMT) was explored as a mean to increase RS content of native JFS. The effect of the conditions was tested at varied moisture contents (MC),
Ornanong S. Kittipongpatana +1 more
openaire +3 more sources
Agronomy, 2018 The information on genotypic responses to the seasonal variation in the starch content, starch yield, and starch quality of cassava is limited. The objective of this research was to investigate the seasonal variation of starch characteristics of three ...
Anon Janket +7 more
doaj +1 more source
, 2023 The effect of non-starch polysaccharides of whole unripe plantain flour (WUPF) on the starch hydrolysis rate provides information on the potential glycemic impact of the use of this flour to produce gluten-free foods. The aim of this study is to evaluate
Tovar, Juscelino +15 more
core +1 more source
Shipin gongye ke-ji, 2022 In this study, three different starch-lipid complexes were prepared using corn starch and stearic acid with different straight branch ratios as raw materials.
Chenggang HUANG +6 more
doaj +1 more source