Results 41 to 50 of about 16,931 (167)
ObjectiveTo investigate the effect of ball milling treatment on the structure, physicochemical properties, and digestibility of high-amylose corn starch (HACS).MethodsIn this paper, the effect of different ball milling durations on the particle size ...
YU Zhenyu +4 more
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Starch digestion capacity of poultry
Starch is quantitatively the most important nutrient in poultry diets and will to a large extent be present as intact starch granules due to very limited extent of gelatinization during pelleting. Although native starch is difficult to digest due to a semi-crystalline structure, even fast-growing broiler chickens appears to be able to digest this ...
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Research Progress on the Mechanism of Grain Dietary Fiber Slowing Down Starch Digestibility
Both starch and dietary fiber, which are important nutrients in cereals, and are beneficial to human health. The digestion rate and digestibility of starch are key factors affecting postprandial blood glucose in the human body.
Shaohan GU +3 more
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Intestinal starch and energy digestibility in broiler chickens fed diets supplemented with α-amylase
Dietary starch is the major energy source for broiler chickens; therefore, relevant information on its intestinal utilization is important. The present study was designed to evaluate intestinal starch and energy digestibility of broiler chickens fed ...
A. Aderibigbe +3 more
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The ever‐increasing ranges of starch applications have been restricted by some of its inherent adverse characteristics like retrogradability, gel opacity, low resistibility to variations of pH, and elevated shear/temperatures. Starch modification through
Hadis Rostamabadi +7 more
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Digestion of starch by diastase [PDF]
n ...
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Starch Digestion in the Stomach [PDF]
n ...
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Influence of Storage Temperature on Starch Retrogradation and Digestion of Chinese Steamed Bread
Chinese steamed bread (CSB), which is widely consumed in East Asia, usually undergoes storage before consumption, but it is unclear how different storage temperatures affect CSB starch retrogradation and digestion properties, which are important for ...
Cheng Li +7 more
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Pulses, the dried seeds of leguminous plants, form an important part of the diets of many cultures, including Caribbean cuisine, and are a rich source of protein, carbohydrates, and antioxidants while being low in fats.
Daniel J. Thomas +8 more
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The starch digestion test in the horse.
Variable results were obtained when the starch digestion test was carried out on a suspected case of malassimilation in a horse. In order to re-evaluate this test, 15 starch digestion tests were carried out using 4 horses. Results showed a marked variation in the increase in plasma glucose levels between individual horses and especially between poor ...
S. R. Vanamstel +2 more
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