Results 181 to 190 of about 117,434 (311)

Polyphenolic inhibition of enterocytic starch digestion enzymes and glucose transporters for managing type 2 diabetes may be reduced in food systems. [PDF]

Heliyon, 2021
Ayua EO, Nkhata SG, Namaumbo SJ, Kamau EH, Ngoma TN, Aduol KO.   +5 more
europepmc   +1 more source

Impact of physical modifications on starch nutritional fractions: rapidly digestible starch, slowly digestible starch and resistant starch

Journal of Food Bioactives, 2020
openaire   +2 more sources

Arbuscular mycorrhizal fungal inoculation increases the bioavailability of zinc and iron in wheat grain

PLANTS, PEOPLE, PLANET, EarlyView.
Bread wheat is an important crop that supplies calories and nutrients to the global population. Enhancing the concentrations and bioavailability of essential micronutrients in wheat is crucial for human nutrition, and we investigated whether arbuscular mycorrhizal (AM) fungi can contribute to the biofortification of wheat.
Thi Diem Nguyen, Alexander A. T. Johnson, Enzo Lombi, Casey L. Doolette, Euan Smith, Stephanie J. Watts‐Williams   +5 more
wiley   +1 more source

Grape Pomace as a Source of Phenolics for the Inhibition of Starch Digestion Enzymes: A Comparative Study and Standardization of the Efficacy. [PDF]

Foods
Sri Harsha PSC, Lavelli V.
europepmc   +1 more source

The Inhibitory Effects of Hericium erinaceus β-glucan on in vitro Starch Digestion. [PDF]

Front Nutr, 2020
Ma B, Feng T, Zhang S, Zhuang H, Chen D, Yao L, Zhang J.   +6 more
europepmc   +1 more source

GASTROINTESTINAL DIGESTION OF STARCH

Journal of Biological Chemistry, 1955
Joseph Larner, C.M. McNickle
openaire   +1 more source

A comprehensive checklist of Mediterranean wild edible plants: Diversity, traditional uses, and knowledge gaps

PLANTS, PEOPLE, PLANET, EarlyView.
The use of wild edible plants and the traditional knowledge associated with them are rapidly disappearing across the Mediterranean, with serious consequences for biodiversity, cultural heritage, and regional food security. This study compiles and organizes fragmented information to create the first comprehensive catalogue of these plants across the ...
Benedetta Gori, Tiziana Cossu, Hicham El Zein, Udayangani Liu, Tiziana Ulian, Gianluigi Bacchetta   +5 more
wiley   +1 more source

Effects of Different Drying Processes on Bioactive Components, Volatile Compounds, and In Vitro Inhibition of Starch Digestion in Mulberry Leaf Extracts. [PDF]

Foods
Li H, Liu G, Liu Y, Yuan P, Liu S, Yan M, Zou Y, Wang H, Zhang T, Duan S, Ma C.   +10 more
europepmc   +1 more source

Nutritional properties, traditional uses and potential new applications for the sotol plant (Asparagaceae, Convallarioideae): A review

PLANTS, PEOPLE, PLANET, EarlyView.
Sotol (Dasylirion spp.) is a resilient desert plant that sustains ecosystems, cultures and livelihoods in Chihuahua Desert. Our review highlights its nutritional properties, traditional uses and potential new applications in food, pharmaceuticals, renewable energy and water remediation. By synthesizing evidence across disciplines, we show how sotol can
Dámaris Leopoldina Ojeda Barrios, Antonio Martínez Ruiz, Marisela Calderón Jurado, Ramón Saúl Luján Aguirre, Juan Luis Jacobo Cuellar, Oscar Sariñana‐Aldaco, María Teresa Martínez Damián, Oscar Cruz Alvarez   +7 more
wiley   +1 more source

Supplemental effects of rumen-protected L-tryptophan at various levels on starch digestion, melatonin and gastrointestinal hormones in Holstein steers. [PDF]

J Anim Sci Technol
Lee SB, Nejad JG, Lee HG.
europepmc   +1 more source