Results 231 to 240 of about 51,649 (262)
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Octenyl Succinate Modification of Starch Enhances the Formation of Starch–Lipid Complexes

Journal of Agricultural and Food Chemistry, 2021
Les Copeland, Jinwei Wang
exaly  

Starch modification through its combination with other molecules: Gums, mucilages, polyphenols and salts

Carbohydrate Polymers, 2023
Seid Reza Falsafi   +2 more
exaly  

Progress in starch modification in the last decade

Food Hydrocolloids, 2012
Abd Karim Alias   +2 more
exaly  

The Polymeric Carbohydrate – Starch – Extraction and Modifications

2023
Patrícia S. de O. Patricio   +3 more
openaire   +1 more source

Modification of starch by glow discharge plasma

Carbohydrate Polymers, 2004
Chang-Jun Liu, Ji-Jun Zou
exaly  

Physical Modifications of Starch

2019
Marcio Schmiele   +3 more
openaire   +1 more source

Starch Modifications and Applications

2005
Steve Cui, Qiang Liu, Sherry Xie
openaire   +1 more source

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