Chemistry of Tropical Root Crops: Significance for Nutrition and Agriculture in the Pacific [PDF]
Crop Production/Industries,
Bradbury, J. Howard, Holloway, Warren D.
core +1 more source
EFFECT OF DELAYED PROCESSING ON ALCOHOL YIELD OF FRESH ROOT CROPS
Delayed processing significantly affected the starch and total sugar contents of cassava and sweet potato roots. However, there is no apparent trend to show the relationship between delayed processing and starch or sugar content of the roots.
Edgardo E. Tulin, Emma S. Data
doaj
Resources of Starch-Sweet Potato
openaire +2 more sources
Optimization of Enzymatic Parameters for Enhancing Branch Density and Flow Properties of Sweet Potato Starch. [PDF]
Jiao Y +7 more
europepmc +1 more source
Multi-scale structural evolution during simulated gelatinization process of sweet potato starch by heat-moisture treatment. [PDF]
Zhang S +7 more
europepmc +1 more source
Thermal Behavior of Sweet Potato Starch by Non-Isothermal Thermogravimetric Analysis. [PDF]
Liu Y, Yang L, Ma C, Zhang Y.
europepmc +1 more source
Effect of spray-drying and extrusion on physicochemical characteristics of sweet potato starch. [PDF]
Dos Santos TPR +4 more
europepmc +1 more source
Characteristics of Hydroxypropylated Sweet Potato Starch Films
Jung Ju Lee, Jong Whan Rhim
openaire +1 more source
Enhanced barrier properties in sweet potato starch films via dual modification by octenyl succinylation and heat moisture treatment for use as plant-based sausage casings. [PDF]
Cho Y, Lee JS, Han J.
europepmc +1 more source

