Results 11 to 20 of about 281,533 (310)
Dietary total antioxidant capacity and mortality in the PREDIMED study [PDF]
European Journal of Nutrition, 2015 The aim of the present study was to assess the association between the dietary total antioxidant capacity, the dietary intake of different antioxidants and mortality in a Mediterranean population at high cardiovascular disease risk.A total of 7,447 subjects from the PREDIMED study (multicenter, parallel group, randomized controlled clinical trial ...
Henríquez-Sánchez, P. +19 more
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The Possible Ameliorating Effect of Nanocurcumin on Experimentally Induced Retinotoxicity in Adult Male Albino Rat [PDF]
The Egyptian Journal of Histology, 2023 Introduction: Retina is an organ that is very sensitive to getting hurt because of its high oxygen requirement and high polyunsaturated fatty acid content.
Abdel Wakeel Mohamed +4 more
doaj +1 more source
Evaluation of serum oxidative stress markers in women with leiomyoma [PDF]
Health Science Monitor, 2023 Background & Aims: Background: One of the most common benign tumors that arise from the smooth muscles of the uterine wall is leiomyoma. In this study, the levels of malondialdehyde (MDA) and total antioxidant capacity (TAC) were assessed in leiomyoma ...
Hosnie Hoseini, Azade Sarani
doaj
Acta Chimica Slovenica, 2023 Novel anthraquinone-based antioxidant macrocycles containing amino, thio and oxo groups were synthesized and their antioxidant capacity was determined by using the Cerium(IV)-reducing antioxidant capacity (CERAC) assay. 1H-NMR, 13C-NMR, FTIR-spectroscopy
Necla Bektaş, Nihal Onul
doaj +1 more source
Grasas y Aceites, 2023 The effect of roasting, frying, microwave heating, and germination on the antioxidant properties, total phenolics and flavonoids content of two types of peanuts (Valencia and Virginia) grown in Mexico was investigated.
M.C. Robles-Ramírez +4 more
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Antioxidant assays - consistent findings from FRAP and ORAC reveal a negative impact of organic cultivation on antioxidant potential in spinach but not watercress or rocket leaves [PDF]
, 2013 Watercress (Rorippa nasturtium-aquaticum), wild rocket (Diplotaxis tenuifolia), and spinach (Spinacia oleracea) are commercial crops reported to have high concentrations of antioxidants, possibly contributing to disease prevention following human ...
Mazzer, Alice +5 more
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Effects of Xenobiotics on Total Antioxidant Capacity [PDF]
Interdisciplinary Toxicology, 2012 ABSTRACT The objective of this article was to review the effects of xenobiotics on total antioxidant capacity (TAC). Measurement of TAC is appropriate for evaluation of the total antioxidant defenses of blood, cells, and different kinds of tissues and organs.
openaire +2 more sources
Role of Oxidative Stress on Malarial Anaemia: Significance of Oxidative Stress Index in Patients with Malarial Infection [PDF]
National Journal of Laboratory Medicine, 2022 Introduction: An alteration of oxidant and antioxidant levels is thought to be involved in the pathogenesis of malaria. Limited data is found on association between oxidant and antioxidant status and significance of oxidative stress index in patients ...
Syed Ghouse Ali Hatim +4 more
doaj +1 more source
Total Antioxidant Capacity and Total Phenolics Content of Phyllostachys Taxa Shoots
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2015 Total phenolic content (TP) and total antioxidant capacity (AC) were analysed in shoots of Phyllostachys aureosulcata (PA), P aureosulcata f. aureocaulis (PAA), P. aureosulcata f. spectabilis (PAS), P. bissetii (PB), P. flexuosa (PF), P. humilis (PH), P.
András NEMÉNYI +6 more
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Total Antioxidant Capacity: Appraisal of a Concept [PDF]
The Journal of Nutrition, 2007 In this contribution, I discuss the applicability of total antioxidant capacity (TAC) data obtained from plasma to human health issues and the use of TAC data for dietary items in epidemiological applications. Against the background of knowledge that major antioxidant defense is enzymatic, the use of the term "total" is not appropriate. Because dietary
openaire +2 more sources