Chemistry–Methods, Volume 6, Issue 10, October 2026.This graphical abstract illustrates the synthesis and application of ZIF‐8 as a solid‐phase extraction sorbent for the simultaneous determination of hesperidin and naringin in citrus peels. ZIF‐8 was synthesized from zinc nitrate hexahydrate and 2‐methylimidazole, followed by mixing, centrifugation, and drying.
Akram Sadat Nabavi +2 more
wiley +1 more source
Metabolic status of grazing goat kids in the soil and climatic conditions of Santa Elena, Ecuador. [PDF]
Vet Anim SciChávez-García DS +5 more
europepmc +1 more source
Chemistry–Methods, Volume 6, Issue 10, October 2026.Kiwifruit peel was valorized as a source of actinidin through extraction with aqueous cholinium‐based ionic liquids. Biomolecule recovery was supported by molecular docking, which clarified the role of IL–protein interactions in extraction performance.
Carolina M. Saúde +4 more
wiley +1 more source
Food and Nutrition Surveillance System: A time series analysis of data coverage, ultra-processed food consumption and obesity among pregnant adults and adolescents, Brazil, 2008-2022. [PDF]
Epidemiol Serv SaudePenha SDC +7 more
europepmc +1 more source
Food Science &Nutrition, Volume 14, Issue 10, October 2026.This study characterized eight Moroccan bee pollen samples from different regions for their nutritional composition, mineral profile, phenolic content, antioxidant capacity, and antidiabetic potential. Results revealed significant regional variability, with potassium and calcium as dominant minerals, and strong antioxidant and α‐amylase/α‐glucosidase ...
Fedoua Diai +11 more
wiley +1 more source
The use of brewery waste as substrate on the lipid content and profile of the larvae Tenebrio molitor. [PDF]
Trop Anim Health ProdPelizari A +6 more
europepmc +1 more source
Ethnomedicinal Uses of Thai Legumes (Fabaceae) and Their Potential in Industrial Applications
Food Science &Nutrition, Volume 14, Issue 10, October 2026.Thai legumes (Fabaceae) are rich sources of bioactive phytochemicals, including saponins, flavonoids, biochanin A, and daidzein. These compounds contribute to diverse ethnomedicinal properties, including antioxidant, antiviral, anti‐inflammatory, anticancer, and cardioprotective activities.
Muhammad Tayyab Arshad +7 more
wiley +1 more source
Clinical and prognostic value of dynapenia in patients with head and neck cancer: a multicenter cohort study. VALOR group. [PDF]
Front NutrOlivares MG +14 more
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The Sensory Identity of Caatinga Honeys: From Pollen Profile to Consumer Response
Food Science &Nutrition, Volume 14, Issue 10, October 2026.This study examines the sensory characterization of monofloral and polyfloral honeys produced by Apis mellifera bees in the Caatinga region of Paraíba, focusing on their color, appearance, and aroma. Through the application of descriptive methods (Focus Group and CATA), it was possible to generate a Sensory Wheel with terms that can be associated with ...
Laís Cabral Madureira de Assis +7 more
wiley +1 more source
Cost of a healthy and sustainable basic food basket in Brazil between 2009 and 2024. [PDF]
Rev Saude PublicaVerly Junior E +4 more
europepmc +1 more source