Results 51 to 60 of about 14,960 (215)

Fruit and vegetable intake in the Mexican population: results from the Mexican National Health and Nutrition Survey 2006 Consumo de frutas y verduras en la población mexicana

open access: yesSalud Pública de México, 2009
OBJECTIVE: To quantify fruit and vegetable (FV) dietary intake in the Mexican population and compliance with international recommendations. MATERIAL AND METHODS: FV dietary intake (FV-DI) and compliance with international recommendations were obtained in
Ivonne Ramírez-Silva   +3 more
doaj  

Factores asociados al estilo de vida en pacientes diagnosticados con cáncer colorrectal en un hospital de Chile

open access: yesPerspectivas en Nutrición Humana, 2018
Antecedentes: el cáncer es la segunda causa de muerte a nivel mundial, siendo uno de los más prevalentes el cáncer colorrectal. Diversos autores concluyen que un estilo de vida saludable previene en un 30 a 40 % el desarrollo de cualquier tipo de cáncer.
Diego Arnaldo Gajardo González   +3 more
doaj   +1 more source

Olive Oil Polyphenols: A Promising Approach for Cancer Prevention and Therapy

open access: yesFood Science &Nutrition, Volume 13, Issue 9, September 2025.
The manuscript explores the anticancer potential of olive oil polyphenols, specifically hydroxytyrosol and oleuropein, which exhibit potent antioxidant, anti‐inflammatory, and anticancer properties. These bioactive compounds modulate key molecular pathways involved in the initiation and metastasis of cancer. They induce apoptosis, inhibit angiogenesis,
Muhammad Junaid Anwar   +15 more
wiley   +1 more source

Cumplimiento de recomendaciones para una alimentación saludable y sostenible, Ensanut 2020-2023

open access: yesSalud Pública de México
Objetivo. Estimar el porcentaje de población mexicana escolar, adolescente y adulta con cumplimiento a las Guías Alimentarias Saludables y Sostenibles (GASS) e identificar las características sociodemográficas asociadas. Material y métodos.
Brenda Martinez-Tapia   +7 more
doaj   +1 more source

Offer of fruits and vegetables in educational institutions of a municipality of the Colombian Caribbean

open access: yesUniversidad y Salud, 2018
Introduction: In response to the growing problem of childhood obesity, progress has been made in Colombia in the legislative framework; for instance, the law 1355 of 2009, which indicates that educational institutions should offer fruits and vegetables ...
Rusvelt Franklin Vargas-Moranth   +3 more
doaj   +1 more source

When resilience is not enough: 2022 extreme marine heatwave threatens climatic refugia for a habitat‐forming Mediterranean octocoral

open access: yesJournal of Animal Ecology, Volume 94, Issue 8, Page 1507-1514, August 2025.
We are convinced that this paper can contribute to a better comprehension of the impact of climate change on marine ecosystems. We describe how Marine Heat Waves, which have been increasing in frequency, extent and intensity during the last decades, can negatively affect habitat‐forming species over time. Abstract Climate change is impacting ecosystems
Graciel·la Rovira   +12 more
wiley   +1 more source

La dieta de las clases trabajadoras a finales del siglo xix en Gran Bretaña

open access: yesHistoria contemporánea, 2014
El artículo incluye los datos de 6 estudios realizados entre 1887 y 1901, correspondientes a 151 presupuestos familiares divididos en 5 grupos de ingresos comprendidos entre familias pobres con ingresos irregulares y familias con criados.
Derek John Oddy
doaj   +1 more source

Drivers of kelp forest refugia during successive disturbance events

open access: yesJournal of Ecology, Volume 113, Issue 8, Page 2013-2029, August 2025.
Cooler areas with localized upwelling acted as climate refugia during the increased ocean temperatures from the 2014–2016 marine heatwave, supporting nutrient‐rich environments and mitigating heat stress for kelp forests. However, these temperature refugia often did not spatially overlap with areas providing protection from grazing pressure, leaving ...
Katherine C. Cavanaugh   +4 more
wiley   +1 more source

Factores relacionados con la calidad de la dieta en los escolares vizcaínos

open access: yesEuropean Journal of Health Research, 2020
En España, la calidad de la dieta de los escolares es mejorable, su consumo de fruta y verduras es menor del recomendado, y su ingesta de grasas saturadas es superior a las recomendaciones. Analizar los factores relacionados con la calidad de su dieta es
Maria del Mar Lamas Mendoza   +1 more
doaj   +1 more source

The Fragile X Messenger Ribonucleoprotein 1 Regulates the Morphology and Maturation of Human and Rat Oligodendrocytes

open access: yesGlia, Volume 73, Issue 6, Page 1203-1220, June 2025.
Main Points Loss of FMRP impairs human and rat oligodendrocyte (OL) morphology in vitro. FMRP‐deficient OLs show impaired maturation when engrafted in hypomyelinated mice. Rat Fmr1 knockout OLs show a delay in myelin sheath formation in vivo. ABSTRACT The Fragile X Messenger Ribonucleoprotein (FMRP) is an RNA binding protein that regulates the ...
Vidya Ramesh   +15 more
wiley   +1 more source

Home - About - Disclaimer - Privacy