Chitosan Application in Vineyards (Vitis vinifera L. cv. Tinto Cão) Induces Accumulation of Anthocyanins and Other Phenolics in Berries, Mediated by Modifications in the Transcription of Secondary Metabolism Genes. [PDF]
Singh RK +4 more
europepmc +1 more source
Microbial dynamics in industrial-scale wine fermentation employing Hanseniaspora uvarum β-glucosidase-producer strain. [PDF]
Rompkovksi C +6 more
europepmc +1 more source
Using active learning strategies during a quality improvement collaborative: exploring educational games to enhance learning among healthcare professionals. [PDF]
da Silva ML +18 more
europepmc +1 more source
Exploring wine yeast natural biodiversity to select strains with enological traits adapted to climate change. [PDF]
Guedes JP +9 more
europepmc +1 more source
The influence of elastomeric ligatures pigmentation on smile aesthetics during orthodontic treatment. [PDF]
Miranda AGF +4 more
europepmc +1 more source
Dataset of RGB images of healthy grapevine leaves and with downy mildew, powdery mildew, Esca complex, and erineum mite symptoms. [PDF]
Portela F +7 more
europepmc +1 more source
[Calculation of the alcohol per capita consumption in Brazil: using national dataCálculo del indicador del consumo de alcohol per cápita en Brasil: uso de datos nacionales]. [PDF]
de Freitas PC +7 more
europepmc +1 more source
Biventricular Fatal Fulminant Myocarditis Infarct-Like Presentation in a Patient with Thymoma. [PDF]
Maramao F +3 more
europepmc +1 more source
Biocontrol of Pathogen Microorganisms in Ripened Foods of Animal Origin. [PDF]
Delgado J +5 more
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