Results 31 to 40 of about 16,270 (250)
, 2020 Data related with elaboration of edible coatings applied in walnuts and the measurements of acid value, perixide value, and thiobarbituric acid reactive substances (TBARS)
Caballero-Valdés, E
core +2 more sources
Production of liqueur from green walnuts using ionizing radiation [PDF]
, 2023 Liqueur from green walnuts is one of the many traditional medicines in folk medicine. It owes its healing properties to the main ingredient - unripe green walnuts. Green walnuts are a natural reservoir of vitamin C, vitamin B complex, vitamin E, calcium,
Marinović-Cincović, Milena +3 more
core +1 more source
Journal of Education, Health and Sport, 2016 Mikołajczak Natalia. Składniki mineralne w orzechach występujących w składzie „mieszanek studenckich” = Minerals in nuts which are components of „Trail Mix”. Journal of Education, Health and Sport. 2016;6(9):832-840. eISSN 2391-8306.
Natalia Mikołajczak
doaj +1 more source
Physical properties of shelled and kernel walnuts as affected by the moisture content
Czech Journal of Food Sciences, 2010 The variations in physical properties such as the size dimensions, unit mass, sphericity, projected area, bulk density, true density, volume, coefficient of friction on various surfaces, and terminal velocity of shelled and kernel walnuts as a function ...
Ebubekir Altuntas, Mehmet Erkol
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The Effect of Roselle Calyx Extract and Nano-ZnO Biofilm on Walnut's Chemical and Sensory Properties [PDF]
Journal of NutsBionanocomposite active films made from tapioca starch and bovine gelatin, with the addition of roselle calyx extract (RCE) and zinc oxide nanorod (ZnO-N), were created as packaging material to protect walnuts against mold, yeast contamination, and lipid
Neda Sadat Aghayan +5 more
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Drought Stress Mediated Changes in Food Crops: Mechanisms and Remediation Strategies
Advanced Science, EarlyView.This work presents a multi‐scale framework for flavonoid‐mediated drought tolerance in staple food crops, integrating ROS redox regulation, antioxidant defense, rhizosphere microbial interactions, and sustainable agronomic practices. This interdisciplinary model provides core insights to develop climate‐resilient cropping systems and enhance global ...
Xiaoyi Duan +5 more
wiley +1 more source
Extreme Weather Events and Consumer Food Responses
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT This study investigates consumer food responses to Hurricanes Helene and Milton, which affected a swath of the Southeastern U.S. in 2024. Using representative consumer survey data from six affected states, we analyze 10 distinct food responses classified into ex ante and ex post responses, and examine their associations with food insufficiency
Ahmad Zia Wahdat, Joseph Balagtas
wiley +1 more source
Prospects Of Using Walnut In Technologies Of Drinks
Acta Universitatis Cibiniensis. Series E: Food Technology, 2015 The results of studies in the field of beverage functionality using walnut are presented. The main components such as celery, Jerusalem artichokes, carrots, pumpkin and rhubarb, as a dietary supplement - extracts from walnut of milk-maturity stage are ...
Tiurikova Inna, Peresichnyi Mykhailo
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WT-YOLOM: An Improved Target Detection Model Based on YOLOv4 for Endogenous Impurity in Walnuts
Agronomy, 2023 Since impurities produced during walnut processing can cause serious harm to human health, strict quality control must be carried out during production. However, most detection equipment still uses photoelectric detection technology to automatically sort
Dongdong Wang +5 more
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Low Participation and Risk Reduction Potential of Supplemental Crop Insurance in the United States
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Federally subsidized crop insurance is a cornerstone of U.S. farm risk management, yet policies with the greatest share of participation only trigger indemnities after losses exceed 15%. Supplemental insurance was introduced to cover part of this deductible, but participation remains largely unchanged.
Francis Tsiboe +2 more
wiley +1 more source