Results 31 to 40 of about 188,216 (302)
Efficiency of the European Union farm types: Scenarios with and without the 2013 CAP measures
Open Agriculture, 2022 The European Union Farm Accountancy Data Network (FADN) publishes data for the representative farms of several European Union (EU) farm types, regions and countries.
Martinho Vítor João Pereira Domingues +2 more
doaj +1 more source
Treatment of Otorrhœa by Spirit of Wine [PDF]
The American Journal of the Medical Sciences, 1871 n ...
openaire +3 more sources
OENO One, 2009 Aims: The aim of this work was to study the concentration, during distillation, of 2-phenylethanol, an aromatic compound, in different fractions of wine spirits and in a traditional copper alambic.
Maria Gerogiannaki-Christopoulou
doaj +1 more source
, 2017 The freshly distilled wine spirit has a high concentration of ethanol and many volatile compounds, but is devoid of phenolic compounds other than volatile phenols.
S. Canas
semanticscholar +1 more source
BMC Cardiovascular Disorders, 2004 Background Surprisingly little information on symptoms of paroxysmal atrial fibrillation is available in scientific literature. Using questionnaires, we have analyzed the symptoms associated with arrhythmia attacks.
Madsen-Härdig Bjarne +2 more
doaj +1 more source
Social representation of wine among young adults
OENO One, 2004 For many years in France, the daily consumption of wine has been decreasing for a more occasional consumption, particularly among the young. Their spirits’ consumption remains an «Anglo-Saxon behaviour», i.e., a weekly consumption of beer and high ...
Céline Simonnet-Toussaint +2 more
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Learning and Applying Cooperative Solutions: A Classroom Experiment on Transportation Games
Axioms, 2022 In a trade experiment, groups of students were taught how to bargain over a pie generated in a transportation game. Data collection and detailed group reports of the bargaining process allowed us to identify the type of bargaining followed and its ...
Nikolaos Georgantzis +2 more
doaj +1 more source
Effect of Two Distillation Processes on the Characteristic Aroma of Whisky [PDF]
Shipin Kexue, 2023 In order to explore the effect of different distillation methods on the key aroma compounds of whisky, the aroma composition of base whisky produced by two different distillation methods: double distillation in pot stills and continuous distillation in ...
WU Sijia, YANG Yigong, HUO Xingsan, LIU Cuiping, SHEN Guoquan, ZHAO Zhiyun, LI Jingming
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Food Science and Technology, 2018 Aromatic and volatile compounds are important sensory indicators and quality parameters for alcoholic beverages (Janáčová et al., 2008; Saénz-Navajas et al., 2013).
Xiaofeng Wei +4 more
semanticscholar +1 more source
Long-Term Health Outcomes of Regular, Moderate Red Wine Consumption
Cureus, 2023 Studies that are conducted to assess alcohol’s long-term health outcomes generally report the results as a pooled analysis across all types of alcohol.
Jeffrey S Wojtowicz
semanticscholar +1 more source