Results 131 to 140 of about 1,825 (198)

UV-C and Nanomaterial-Based Approaches for Sulfite-Free Wine Preservation: Effects on Polyphenol Profile and Microbiological Quality. [PDF]

open access: yesMolecules
Pachnowska K   +9 more
europepmc   +1 more source

The impact of anti-COVID measures on accommodation performance. [PDF]

open access: yesOpen Res Eur
Šťastná M   +3 more
europepmc   +1 more source

Bridging Tradition and Innovation: A Systematic Review and Bibliometric Analysis of Turkish Fermented Foods. [PDF]

open access: yesFoods
Kahraman Ilıkkan Ö   +7 more
europepmc   +1 more source

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