Results 81 to 90 of about 20,061 (166)

Efeito de diferentes fontes de própolis no controle de Xanthomonas euvesicatoria pv. euvesicatoria e Xanthomonas hortorum pv. gardneri

open access: yes, 2023
Seminário de Iniciação Científica e Tecnológica. Universidade Federal de Santa Catarina. Centro de Ciências Agrárias Departamento de FitotecniaDoenças bacterianas são de difícil controle e medidas alternativas a produtos químicos precisam ser ...
Ferrari, Luigi Virgílio Deucher
core  

A SlMYB78‐regulated bifunctional gene cluster for phenolamide and salicylic acid biosynthesis during tomato domestication, reducing disease resistance

open access: yesJournal of Integrative Plant Biology, Volume 67, Issue 7, Page 1947-1964, July 2025.
The tomato transcription factor SlMYB78 controls a key metabolic gene cluster including ENHANCED PSEUDOMONAS SUSCEPTIBILTY 1, encoding a key enzyme that produces disease‐fighting compounds (phenolamides) and immune signals (salicylic acid). During domestication, tomatoes lost a superior variant (SlEPS1HapB), weakening disease resistance; restoring this
Peng Cao   +14 more
wiley   +1 more source

HrpW Modulates Paracidovorax citrulli Virulence and Plant Immunity via ClRAR1 Interaction in Watermelon

open access: yesMolecular Plant Pathology, Volume 26, Issue 6, June 2025.
HrpW, from Paracidovorax citrulli, modulates bacterial swimming motility and biofilm formation. It targets RAR1 to disrupt RAR1–SGT1 interaction, thereby suppressing watermelon immunity. ABSTRACT Bacterial fruit blotch (BFB), caused by Paracidovorax citrulli, severely threatens watermelon production.
Tong Qin   +14 more
wiley   +1 more source

Assessing the Ability of Salmonella enterica to Translocate Type III Effectors Into Plant Cells

open access: yesMolecular Plant-Microbe Interactions, 2018
Salmonella enterica serovar Typhimurium, a human enteric pathogen, has the ability to multiply and survive endophytically in plants. Genes encoding the type III secretion system (T3SS) or its effectors (T3Es) may contribute to its colonization.
Laura Chalupowicz   +7 more
doaj   +1 more source

Evolutionary and Experimental Assessment of Novel Markers for Detection of Xanthomonas euvesicatoria in Plant Samples

open access: yesPLoS ONE, 2012
Bacterial spot-causing xanthomonads (BSX) are quarantine phytopathogenic bacteria responsible for heavy losses in tomato and pepper production. Despite the research on improved plant spraying methods and resistant cultivars, the use of healthy plant material is still considered as the most effective bacterial spot control measure.
Pedro Albuquerque   +8 more
openaire   +4 more sources

Clavibacter michiganensis Reframed: The Story of How the Genomics Era Made a New Face for an Old Enemy

open access: yesMolecular Plant Pathology, Volume 26, Issue 5, May 2025.
We provide a historical perspective and an updated overview on the aetiology, epidemiology and management strategies of tomato bacterial canker caused by Clavibacter michiganensis. ABSTRACT Objective Bacterial wilt and canker of tomato caused by the gram‐positive corynebacterial species Clavibacter michiganensis is an economically important disease ...
Ebrahim Osdaghi   +2 more
wiley   +1 more source

Sub-species diversity of Xanthomonas euvesicatoria Bulgarian and Macedonian strains from pepper. [PDF]

open access: yesBiotechnol Biotechnol Equip, 2014
Sub-species diversity of pepper populations of Xanthomonas euvesicatoria in Bulgaria and Macedonia in 2012 was the object of this study. Species determination of 44 strains was performed by molecular methods using two pairs of species-specific primers and RFLP (restriction fragment length polymorphism) analysis of the 16S-23S ITS region with HpaII. The
Vancheva T   +4 more
europepmc   +3 more sources

The potential of bacteriocins and bacteriophages to control bacterial disease of crops with a focus on Xanthomonas spp.

open access: yesJournal of the Royal Society of New Zealand, Volume 55, Issue 2, Page 302-326, April 2025.
ABSTRACT Crop production plays a crucial role in ensuring global food security and maintaining economic stability. The presence of bacterial phytopathogens, particularly Xanthomonas species (a key focus of this review), poses significant threats to crops, leading to substantial economic losses.
Shannon F. Greer   +3 more
wiley   +1 more source

Antibacterial activity of mexican oregano essential oil (Lippia berlandieri) against the phytopathogenic bacterium Xanthomonas euvesicatoria

open access: yesTecnociencia Chihuahua, 2020
Xanthomonas euvesicatoria causes bacterial spot disease in leaves, roots, fruits and stems of pepper plants. Identification of this phytopathogen in jalapeno seeds from Delicias, Chihuahua, Mexico and diseased plants from New Mexico, USA, was ...
Alba Chávez-Dozal   +4 more
doaj  

Race differentiation within strains of Xanthomonas euvesicatoria causal agent of bacterial spot of pepper in Serbia [PDF]

open access: yes, 2015
Bacterial spot of pepper, caused by Xanthomonas euvesicatoria regularly causes losses in pepper production in Serbia. During 2008, 2009 and 2010 samples of diseased pepper leaves with bacterial spot symptoms were collected from different localities in ...
Šević, Milan   +5 more
core   +1 more source

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