Results 101 to 110 of about 437,629 (175)

Staphylococci Isolated from Raw Milk of Yak and Cattle in Mongolia [PDF]

, 2011
Occurrence, characterization, detection of enterotoxin and antimicrobial susceptibility profile in staphylococci isolated from yak and cattle in Mongolia were investigated. Staphylococci were isolated from 72 (74%) of the 97 raw milk samples investigated.
Tsegmed, Uranchimeg
core  

Effects of lactic acid bacteria and yeast on fermented yak milk quality

, 2017
In order to clarify the role of lactic acid bacteria and yeast in the yak yogurt quality formation, by using the yak milk powder as the raw material, the yak yogurt as the fermentation agent, and inhibiting the yeast and lactic acid bacteria in ...
Jian, LI, Jie, XIE, Yangping, DING, Yu, QIAN, Mingjia, YU, Yu, ZHANG, Xin, ZHAO, Huayi, SUO   +7 more
core   +1 more source

Effects of Freezing Raw Yak Milk on the Fermentation Performance and Storage Quality of Yogurt. [PDF]

Foods, 2023
Li A, Han X, Zheng J, Zhai J, Cui N, Du P, Xu J.   +6 more
europepmc   +1 more source

Insights into the microbiota of raw milk from seven breeds animals distributing in Xinjiang China

Frontiers in Microbiology
Owing to its high nutritional content, raw milk contains a rich microbiota. Thus, to study microorganisms present in raw milk available in Xinjiang China, 142 raw milk samples from seven animal breeds (cow, sheep, goat, donkey, horse, camel, and yak) and
Baolong Luo, Baolong Luo, Baolong Luo, Baolong Luo, Fujin Dong, Fujin Dong, Fujin Dong, Yuyang Liu, Yuyang Liu, Yuyang Liu, Jie Du, Jie Du, Jie Du, Hailong Sun, Hailong Sun, Hailong Sun, Hailong Sun, Yongqing Ni, Yongqing Ni, Yongqing Ni, Yongqing Ni, Yan Zhang, Yan Zhang, Yan Zhang   +23 more
doaj   +1 more source

Physiochemical and Microbial Analysis of Tibetan Yak Milk Yogurt in Comparison to Locally Available Yogurt. [PDF]

Molecules, 2023
Huang Z, Habib A, Ding X, Lv H.
europepmc   +1 more source

Fatty Acids Composition of Grass, Yak Milk and Yak Ghee from the Four Altitudes of Qinghai-Tibet Plateau: A Predictive Modelling Approach to Evaluate the Correlation among Altitude, Grass, Yak Milk and Yak Ghee

This study investigates the effect of altitude on the fatty acid composition of grass, yak milk, and yak ghee on the Qinghai-Tibet Plateau, aiming to understand how environmental factors influence the nutritional quality of these products. Samples were collected from four different altitudes and analyzed for fatty acid profiles using gas chromatography.
Wang Runze, Yang Jinfen, Bai Binqiang, Muhammad Irfan Malik, Huang Yayu, Yang Yingkui, Shujie Liu, Han Xuefeng, Hao Lizhuang   +8 more
openaire   +1 more source

Occurrence of Aflatoxin M1 in Cow, Goat, Buffalo, Camel, and Yak Milk in China in 2016. [PDF]

Toxins (Basel), 2022
Zheng N, Min L, Li D, Tan S, Gao Y, Wang J.   +5 more
europepmc   +1 more source

Divergent Immunomodulatory Properties of Milk Proteins from Gannan Yak, Cattle-yak, and Holstein Cattle: Insights from a Comparative Proteomics and Murine Model Study

This supplementary dataset supports a comparative proteomic study investigating the immunomodulatory potential of milk proteins from three bovine groups: Gannan yak (Bos grunniens), Gannan cattle-yak (hybrid), and Holstein cattle (Bos taurus).
魏, 嘉
core   +1 more source

Short communication: Characterization of gene expression profiles related to yak milk protein synthesis during the lactation cycle

, 2018
This research assessed the gene expression patterns related to the synthesis of milk in yak, which is characterized by high fat and protein content but low yield.
Yang, Y., Jiang, M. F., Osorio, J. S., Xia, W., Liu, D.   +4 more
core   +1 more source

Comparative proteomic characterization of milk extracellular vesicles from yak colostrum and mature milk using Astral-DIA proteomics

Milk extracellular vesicles (mEVs) carry a wide range of biologically active molecules and play critical roles in neonatal growth, immune regulation, and development.
Binghan Jiang, Jing Liu, Lamaocao Zhong, Zeyi lang, Chen Yang, Fang Wang, Wenxing Wang, Xuezhi Ding   +7 more
core   +1 more source