Results 101 to 110 of about 2,956 (154)

Molecular Docking Studies and In Vitro Activity of Pancreatic Lipase Inhibitors from Yak Milk Cheese. [PDF]

Int J Mol Sci
Wang P, Song X, Liang Q.
europepmc   +1 more source

Functional Peptides from Yak Milk Casein: Biological Activities and Structural Characteristics. [PDF]

Int J Mol Sci
Wang W, Liang Q, Zhao B, Chen X, Song X.
europepmc   +1 more source

Analysis of Flavor Differences in Yak Milk Powder at Different Milk Production Stages by Headspace Solid-Phase Microextraction and Gas Chromatography-Mass Spectrometry. [PDF]

Foods
Wang D, Zhou Y, Zhao J, Guo Y, Yan W.
europepmc   +1 more source

Study on the Inhibitory Effect of Bioactive Peptides Derived from Yak Milk Cheese on Cholesterol Esterase. [PDF]

Foods
Wang P, Song X, Liang Q.
europepmc   +1 more source

Screening and Whole-Genome Analysis of Probiotic Lactic Acid Bacteria with Potential Antioxidants from Yak Milk and Dairy Products in the Qinghai-Tibet Plateau. [PDF]

Antioxidants (Basel)
Wu D, Li H, Wang X, Chen R, Gong D, Long D, Huang X, Tang Z, Zhang Y.   +8 more
europepmc   +1 more source

Protein of yak milk residue: Structure, functionality, and the effects on the quality of non-fat yogurt. [PDF]

Food Chem X
Qu G, Yang F, Zhang H, Liu Y, He X, Liu F, Sun S, Luo Z.   +7 more
europepmc   +1 more source

Cauldrons of Bronze Age nomads reveals 2700 year old yak milk and the deep antiquity of food preparation techniques. [PDF]

Sci Rep
Wilkin S, Bayarsaikhan J, Ganbold A, Batsuuri A, Ishtseren L, Nakamura D, Eregzen G, Ventresca-Miller A, Miller BK.   +8 more
europepmc   +1 more source

Impact of the Pre-Dehydration and Drying Methods on the Mass Transfer and Quality Attributes of Yak Milk Casein. [PDF]

Foods
Wang D, Cao Z, Gao Y, Yang L, Zhao L.
europepmc   +1 more source

Optimization of Antioxidant Hydrolysate Produced from Tibetan Egg White with Papain and Its Application in Yak Milk Yogurt. [PDF]

Molecules, 2019
Chi F, Liu T, Liu L, Tan Z, Gu X, Yang L, Luo Z.   +6 more
europepmc   +1 more source

Pseudomonas koreensis Recovered From Raw Yak Milk Synthesizes a β-Carboline Derivative With Antimicrobial Properties. [PDF]

Front Microbiol, 2019
Kaur M, Jangra M, Singh H, Tambat R, Singh N, Jachak SM, Mishra S, Sharma C, Nandanwar H, Pinnaka AK.   +9 more
europepmc   +1 more source