Results 41 to 50 of about 437,629 (175)
, 2023 Yaks are tough animals living in Tibet’s hypoxic stress environment. However, the metabolite composition of yak milk and its role in hypoxic stress tolerance remains largely unexplored.
Yonggang Sun (5594126) +8 more
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, 2023 Yaks are tough animals living in Tibet’s hypoxic stress environment. However, the metabolite composition of yak milk and its role in hypoxic stress tolerance remains largely unexplored.
Yonggang Sun (5594126) +8 more
core +1 more source
, 2023 Yaks are tough animals living in Tibet’s hypoxic stress environment. However, the metabolite composition of yak milk and its role in hypoxic stress tolerance remains largely unexplored.
Wenhao Li +17 more
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Effect of Yak Milk on Intestinal Microbiota and Metabolism in Mice [PDF]
Shipin KexueIn order to investigate the effect of long-term consumption of yak milk on the intestinal flora and metabolism and to explore the correlation between acclimation to monodiet and yak milk intake in high-altitude pastoral areas, this study used ...
SHU Senbiao, ZHANG Jinchao, YANG Jie, WANG Wenhan, LUO Zhang, LI Liang, LIU Zhendong
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Evaluation of quality and shelf-life of yak milk phrum during refrigerated storage [PDF]
, 2023 Phrum is an acid-coagulated yak milk product popular in the WestKameng district of Arunachal Pradesh, India. However, the available researchdata on this milk product is very limited.
Gurunathan, Kandeepan
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Research progress of yak milk based on bibliometric analysis of CiteSpace V
Siliao yanjiu, 2022 Based on CNKI, the article uses CiteSpace V software to analyze 460 literatures related to yak milk in China from 1992 to 2020, draw knowledge maps such as authors, institutions, keywords and so on, to explore the relationship between yak milk ...
Li-li ZHANG +3 more
doaj
Microbial diversity and volatile profile of traditional fermented yak milk [PDF]
Journal of Dairy Science, 2020 Previous research reported that fermented yak milk had a diverse microbial composition. For this study, raw yak milk, qula, and fermented yak milk samples were collected from the Aba Tibetan autonomous region of China. The genus and species microbial composition of these samples were analyzed by high-throughput sequencing of 16S rRNA and groEL gene ...
Yang Jiang +8 more
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Effect of pH on dissociation of casein micelles in yak skim milk [PDF]
Journal of Dairy Science, 2018 The dissociation of yak casein (CN) micelles was evaluated by scanning electron microscopy, particle size, fluorescence properties, and soluble mineral and CN molecule content at pH 4.6 to 8.2. The results showed that the size of CN micelles remained constant with decreasing pH from 8.2 to 5.8 but sharply increased at pH ≤5.4.
M, Yang +5 more
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Rapid detection of bovine milk in yak milk using a polymerase chain reaction technique [PDF]
Journal of Dairy Science, 2009 Yak milk contains a greater percentage of protein and has better quality than bovine milk. There has been an increasing focus on yak milk and milk products during the last few years. In the present study, a PCR-based assay was developed for the specific identification of bovine milk in yak milk by designing 3 primers targeting the mitochondrial ND1 ...
W L, Bai +7 more
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Food Chemistry: X, 2023 Organic milk has a high risk of food fraud as it can easily be adulterated with non-organic milk. This study aimed to identify metabolite markers for assessing the authenticity of organic milk from Jersey and Yak.
Min Kang +6 more
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