Results 11 to 20 of about 14,298 (209)
Zearalenone intoxication of pigs [PDF]
Australian Veterinary Journal, 1984 SUMMARYMycotoxicosis due to ingestion of zearalenone was detected on 2 pig farms on the Atherton Tableland in northern Queensland. In one herd of 200 pigs, this resulted from feeding maize which had been stored with a high moisture content. In the other herd of 1400 pigs, it resulted from feeding sorghum grain which was rain affected before harvest ...
Blaney, B.J. +2 more
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In Vivo Assessment of Zearalenone Toxicity
Folia Veterinaria, 2020 The microscopic filamentous fungi of the genus Fusarium are capable of producing secondary metabolites—mycotoxins. Fusarium fungi synthesize trichothecenes, zearalenone (ZEA) and fumonisins under appropriate environmental conditions.
Harčárová M. +3 more
doaj +2 more sources
Tetrahedron, 1987 The aliphatic portion of (±)-zearalenone has been synthesised by a new simple route starting from 2,3-dihydropyran and 2-acetyl-γ-butyrolactone by employing dithiane for C-C bond formation. The final condensation of this segment with the aromatic part and subseqnet transformations led to (±)-zearalenone.
A.V. Rama Rao +2 more
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Zearalenone production during micro-malting of barley [PDF]
Zbornik Matice Srpske za Prirodne Nauke, 2007 The zearalenone (ZEA) content was determined during a micro-malting process (after steeping, germination, kilning and degermination, as well as in barley samples before micro-malting process) of two winter two-rowed barley samples, grown at Kragujevac ...
Kocić-Tanackov Sunčica D. +3 more
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Alternative Hapten Design for Zearalenone Immunoreagent Generation [PDF]
Toxins, 2022 Appropriate hapten design and synthesis have been identified as critical steps to generate high-performance immunoreagents and to develop sensitive and selective immunoanalytical methods.
Antonio Abad-Fuentes +5 more
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DEGRADATION OF ZEARALENONE BY LACCASE ENZYME
Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, 2014 The degradation of zearalenone by pure fungal laccase (Trametes versicolor) was investigated in this study. In the experiments different activities of laccase and different initial zearalenone concentrations from liquid medium were used.
IULIANA BANU, ANCA LUPU, IULIANA APRODU
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Microbial transformation of zearalenone to a zearalenone sulfate [PDF]
Applied and Environmental Microbiology, 1991 The conversion of zearalenone by various microorganisms was studied. A new polar metabolite was formed in addition to alpha- and beta-zearalenols. The structure of the new metabolite was determined as zearalenone-4-O-sulfate conjugate on the basis of enzymatic and acid hydrolysis, followed by mass spectrometry, nuclear magnetic resonance, and infrared ...
S H, el-Sharkaway +3 more
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Food and Chemical Toxicology, 2020 Zearalenone (ZEA), α-zearalenol (α-ZEL) and β-zearalenol (β-ZEL) (ZEA's metabolites) are co/present in cereals, fruits or their products. All three with other compounds, constitute a cocktail-mixture that consumers (and also animals) are exposed and never entirely evaluated, nor in vitro nor in vivo.
Fojan Agahi +3 more
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Preparation and Properties of Time-Resolved Fluorescent Strip for Zearalenone Detection
Liang you shipin ke-ji, 2021 The purpose of this study was to prepare a kind of Zearalenone fast quantitative test strip based on time-resolved fluorescence immunochromatographic assay.Europium nanoparticles were used as fluorescent probes to label anti-zearalenone monoclonal ...
GU Jian-hua +5 more
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Zearalenone Biodegradation by the Lactobacillus Spp. and Bacillus Spp. In Vitro
Folia Veterinaria, 2022 In this study, the biodegradation of zearalenone (ZEN) by cell suspensions of various Lactobacillus species (Lb. fermentum 2I3 (L1), Lb. reuteri L26 (L3), Lb. plantarum L81 (L4), Lb. reuteri 2/6 (L5), Lb.
Harčárová M. +3 more
doaj +1 more source