Agentes conservantes na preservação da qualidade pós-colheita de pêssego cv. eldorado minimamente processado armazenado por diferentes períodos. [PDF]
FLORES CANTILLANO, R. F. +4 more
core
Ten years of the The Dietary Guidelines for the Brazilian Population: history, science and policy. [PDF]
Jaime PC, Braga MBL.
europepmc +1 more source
Sponsorship by food and beverage companies in soccer: an analysis of the 2019 Copa América. [PDF]
Araujo LCM, Matos JP, Horta PM.
europepmc +1 more source
Utilização de tratamentos coadjuvantes em pêssegos cv. Rubimel minimamamente processados e armazenados sob-refrigeração. [PDF]
CRIZEL, G. R. +4 more
core
Avaliação microbiológica da embalagem de maçãs cv.gala minimamente processadas, tratadas com cloreto de l-cisteína e cloreto de cálcio durante o armazenamento. [PDF]
FLORES CANTILLANO, R. F. +3 more
core
Heterogeneity in the consumption of fresh and ultra-processed foods by the Brazilian population ≥10 years of age. [PDF]
Silveira VNDC +2 more
europepmc +1 more source
QuestNova: innovation in food consumption assessment according to industrial processing. [PDF]
Louzada MLDC +4 more
europepmc +1 more source
Estimating the share of ultra-processed foods in Brazilian municipalities. [PDF]
Cacau LT +3 more
europepmc +1 more source
Places to purchase food in urban and rural areas of Brazil. [PDF]
Vasconcelos TM +4 more
europepmc +1 more source
Adherence to the Dietary Guideline for the Brazilian Population and its sociodemographic aspects: Brazuca Natal Study. [PDF]
Fernandes MEM +9 more
europepmc +1 more source

