Adaptation and validation of a tool for assessing food knowledge based on the Nova classification for the Brazilian context. [PDF]
Epidemiol Serv SaudeGabe KT, Bassetto Junior G, Jaime PC.
europepmc +1 more source
Food advertising on YouTube channels aimed at children in Brazil. [PDF]
Rev Saude Publica, 2023 Matos JP, Tobias PB, Baldim L, Horta PM.
europepmc +1 more source
[Development of a prototype instrument to assess women's culinary autonomy]. [PDF]
Cad Saude PublicaMaldonado L, Oliveira MFB, Castro IRR.
europepmc +1 more source
Sisvan food intake markers: structure and measurement invariance in Brazil. [PDF]
Rev Saude Publica, 2023 Lourenço BH, Guedes BM, Santos TSS.
europepmc +1 more source
Ten years of the The Dietary Guidelines for the Brazilian Population: history, science and policy. [PDF]
Epidemiol Serv SaudeJaime PC, Braga MBL.
europepmc +1 more source
Food and Nutrition Surveillance System: A time series analysis of data coverage, ultra-processed food consumption and obesity among pregnant adults and adolescents, Brazil, 2008-2022. [PDF]
Epidemiol Serv SaudePenha SDC +7 more
europepmc +1 more source
Proposta de sistema para a gestão da qualidade e da segurança de vegetais minimamente processados. [PDF]
, 2012 ALVARENGA, A. L. B., TOLEDO, J. C.
core
Places to purchase food in urban and rural areas of Brazil. [PDF]
Rev Bras EpidemiolVasconcelos TM +4 more
europepmc +1 more source
Qualidade microbiológica de carambola (Averrhoa carambola L.) minimamente processada: benefícios da aplicação de revestimentos comestíveis. [PDF]
, 2011 FREIRE JUNIOR, M. +3 more
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QuestNova: innovation in food consumption assessment according to industrial processing. [PDF]
Rev Saude PublicaLouzada MLDC +4 more
europepmc +1 more source