Results 141 to 150 of about 140,752 (212)

Evolution of household availability of regional foods in Amazonas. [PDF]

Rev Saude Publica, 2023
Monteiro RCA, Verly Júnior E.
europepmc   +1 more source

[Impact of Regulation of the School Food Environment: methodological aspects and participation in the first year of follow-up]. [PDF]

Cad Saude Publica
Botelho LV, Mendes LL, Tavares LF, de Castro Junior PCP, Oliveira JS, Canuto R, Pires RK, Cardoso LO.   +7 more
europepmc   +1 more source

Heterogeneity in the consumption of fresh and ultra-processed foods by the Brazilian population ≥10 years of age. [PDF]

Rev Bras Epidemiol
Silveira VNDC, França AKTDC, Santos AMD.   +2 more
europepmc   +1 more source

O workshop ingredientes, alimentos processados funcionais e saúde no âmbito das atividades do Agropolo Campinas-Brasil

, 2017
Airton Vialta, L. Madi
semanticscholar   +1 more source

Estimating the share of ultra-processed foods in Brazilian municipalities. [PDF]

Rev Saude Publica
Cacau LT, Benicio MHD, Levy RB, Louzada MLDC.   +3 more
europepmc   +1 more source

[Energy and sodium content of foods reported in the National Household Income and Expenditure Survey 2018-2019, Costa Rica, according to the NOVA classificationAporte energético e teor de sódio dos alimentos informados na Pesquisa Nacional de Renda e Despesa Domiciliar 2018-2019 da Costa Rica, de acordo a classificação NOVA.] [PDF]

Rev Panam Salud Publica
Roselló-Araya M, Núñez-Rivas HP, Blanco-Metzler A, Galicia Cano L, Claro R, Victoria-Restrepo JE, Villalobos-Daniel VE, Silva Gomes FD.   +7 more
europepmc   +1 more source

Adherence to the Dietary Guideline for the Brazilian Population and its sociodemographic aspects: Brazuca Natal Study. [PDF]

Rev Saude Publica
Fernandes MEM, Lima SCVC, Barbosa SS, Neta RSO, Sousa LCM, Bezerra MS, Lopes MMGD, Oliveira AGRDC, Marchioni DML, Lyra CO.   +9 more
europepmc   +1 more source

Segurança alimentar através da determinação de 2-alcilciclobutanonas em alimentos processados por radiação ionizante

, 2016
R. Alves
semanticscholar   +1 more source

Adherence to multiple recommendations of the Dietary Guidelines for the Brazilian Population (Guia Alimentar para a População Brasileira) and associated factors among adolescents: a cross-sectional study with data from the National Students' Health Survey, 2019. [PDF]

Epidemiol Serv Saude
Vale D, Andrade MEDC, Dantas NM.
europepmc   +1 more source

Perceptions of Family Health Strategy doctors and nurses on the promotion of adequate and healthy eating practices in light of the Dietary Guidelines, Santa Bárbara d'Oeste, 2022: qualitative study. [PDF]

Epidemiol Serv Saude
Rodrigues HTB, Garcia MT.
europepmc   +1 more source