Results 31 to 40 of about 1,150 (171)

Biotransformation of lanthanum by Aspergillus niger [PDF]

open access: yes, 2019
Lanthanum is an important rare earth element and has many applications in modern electronics and catalyst manufacturing. However, there exist several obstacles in the recovery and cycling of this element due to a low average grade in exploitable deposits
A Ceci   +66 more
core   +2 more sources

Exploring cereal functions: A profile of Wang Jing

open access: yesFood Frontiers, Volume 1, Issue 2, Page 205-207, June 2020., 2020
Exploring cereal functions: functional factors, functions, and the possible regulation pathways.
Jing Wang
wiley   +1 more source

Characterization of volatile metabolites formed by molds on barley by mass and ion mobility spectrometry

open access: yesJournal of Mass Spectrometry, Volume 55, Issue 5, May 2020., 2020
Abstract The contamination of barley by molds on the field or in storage leads to the spoilage of grain and the production of mycotoxins, which causes major economic losses in malting facilities and breweries. Therefore, on‐site detection of hidden fungus contaminations in grain storages based on the detection of volatile marker compounds is of high ...
Alexander Erler   +6 more
wiley   +1 more source

Monazite transformation into Ce‐ and La‐containing oxalates by Aspergillus niger

open access: yesEnvironmental Microbiology, Volume 22, Issue 4, Page 1635-1648, April 2020., 2020
Summary Monazite is a naturally occurring lanthanide (Ln) phosphate mineral [Ln x(PO4) y] and is the main industrial source of the rare earth elements (REE), cerium and lanthanum. Endeavours to ensure the security of supply of elements critical to modern technologies view bioprocessing as a promising alternative or adjunct to new methods of element ...
Xia Kang   +2 more
wiley   +1 more source

Properties of beta-propeller phytase expressed in transgenic tobacco [PDF]

open access: yes, 2006
Phytases are enzymes that liberate inorganic phosphates from phytate. In a previous study, a beta-propeller phytase (168phyA) from Bacillus subtilis was introduced into transgenic tobacco, which resulted in certain phenotypic changes.
Chan, WL, Lim, BL, Lung, SC
core   +1 more source

Bioleaching of some Rare Earth Elements from Egyptian Monazite using Aspergillus ficuum and Pseudomonas aeruginosa

open access: yesWalailak Journal of Science and Technology, 2013
Aspergillus ficuum and Pseudomonas aeruginosa exhibit good potential in generating varieties of organic acids effective for bioleaching some rare earth elements (REEs) from Egyptian monazite (purity 97 %) and (thorium-uranium) concentrate.
Wesam Abdel Ghany HASSANIEN   +2 more
doaj   +1 more source

Bioconversion Property of Tea Leaves Waste by Aspergillus Niger as Functional Fiber to Decrease Blood Lipid [PDF]

open access: yes, 2010
This research was aimed to find out the change of tea leaves waste fiber on lipid absorption afterbeing fermented by Aspergillus Niger and also to be expected as a model to gain healthy livestockproduct.
Hernaman, I. (I)   +4 more
core   +1 more source

Utilization of wheat straw for fungal phytase production

open access: yesInternational Journal of Recycling of Organic Waste in Agriculture, 2018
Purpose Wheat straw is an agricultural waste which can be used as a cost effective animal feed. However, high hemicellulose and phytic acid content in wheat straw prevents it as a primary feed choice.
Zohre Shahryari   +5 more
doaj   +1 more source

Nutritional Composition of Solid-State Fermented Camelina Meal (An Enriched Protein Source for Broiler Chickens)

open access: yesProceedings, 2020
Camelina (Camelina sativa) also known as false flax or gold of pleasure is an oilseed crop of the Brassica (Cruciferae) family. Camelina is not a food crop, however, the by-product (meal or cake) obtained from the oil extraction of camelina seeds is ...
Oladapo Oluwaseye Olukomaiya   +4 more
doaj   +1 more source

Selection of phytase-producing moulds [PDF]

open access: yes, 2014
Organic phosphorous in the form of phytate salts are found in feed component originated from cereals which can not be digested by chicken unless after the addition of an enzyme, i.e. phytase.
Hastiono, S   +2 more
core   +2 more sources

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