Results 11 to 20 of about 11,966 (219)
The Effects of Food on Cannabidiol Bioaccessibility [PDF]
Cannabidiol (CBD) is a hydrophobic non-psychoactive compound with therapeutic characteristics. Animal and human studies have shown its poor oral bioavailability in vivo, and the impact of consuming lipid-soluble CBD with and without food on gut ...
Khadijeh Mozaffari +5 more
doaj +4 more sources
Heavy metal bioavailability and bioaccessibility in soil [PDF]
This chapter considers the use of a variety of approaches to assess either the bioavailability or the bioaccessibility of metals in soil. The bioavailability of metals from soils is considered with respect to a series of single-extraction methods ...
Dean, John, John Richard Dean
core +4 more sources
In Vitro Bioaccessibility Protocol for Chlorophylls [PDF]
10 Páginas.-- 1 Figura.-- 6 TablasThe daily ingestion of chlorophylls has been estimated at 50 g, but the knowledge about their bioaccessibility is limited.
Viera Alcaide, Isabel +5 more
core +4 more sources
Bioaccessibility of Antioxidants and Fatty Acids from Fucus Spiralis [PDF]
Fucus spiralis is an edible brown seaweed (SW) found in the Portuguese Coast. It has been reported to have high antioxidant activity, which may elicit a potential use for the food industry.
João Francisco +6 more
doaj +3 more sources
Bioaccessibility of lead in high carbonate soils
International audienceMetal bioaccessibility is not currently considered in the French human health risk assessment procedure. For contaminants such as Pb this parameter could have a significant effect on the risk calculation.
Delalain, Patrice +3 more
core +5 more sources
Bioaccessibility of Pesticides in Fruits
The bioaccessibility of pesticide residues is a crucial parameter for the prediction of risks to human health and potential exposure to pesticides. Due to various limitations of in vivo studies, in vitro digestion is imposed as a rapid and cost-effective
Pešić, Mirjana +7 more
core +3 more sources
Bioaccessibility of Marine Carotenoids [PDF]
The benefit of carotenoids to human health is undeniable and consequently, their use for this purpose is growing rapidly. Additionally, the nutraceutical properties of carotenoids have attracted attention of the food industry, especially in a new market area, the ‘cosmeceuticals.’ Marine organisms (microalgae, seaweeds, animals, etc.) are a rich source
Isabel Viera +2 more
openaire +4 more sources
Bioaccessibility and Bioactivity of Cereal Polyphenols: A Review [PDF]
Cereal bioactive compounds, especially polyphenols, are known to possess a wide range of disease preventive properties that are attributed to their antioxidant and anti-inflammatory activity. However, due to their low plasma concentrations after oral intake, there is controversy regarding their therapeutic benefits in vivo.
Borkwei Ed Nignpense +3 more
openaire +3 more sources
Methodology for the determination of polyphenol bioaccessibility
Polyphenols are secondary metabolites of plants, commonly present in the human diet. Since they exhibit a wide range of bioactivities, polyphenols are extensively studied in the fields of nutrition and human health. Current studies have shown a high interest in determining the bioaccessibility of polyphenols, the amount of polyphenols that becomes ...
Jozo Ištuk +2 more
openaire +3 more sources
Distribution and bioaccessibility of metals in soils in public parks in peri-urban Calgary
The concentrations and bioaccessibility of metals in peri-urban area of Calgary, Alberta, were assessed. Soil sampling was performed at 48 locations in public parks and playgrounds in peri-urban areas around the City of Calgary, including Airdrie ...
Olariu, Gheorghe Romulus
core +1 more source

