Results 151 to 160 of about 13,970 (238)

The effect of Ralstonia pickettii bacterium addition on methylene blue dye biodecolorization by brown-rot fungus Daedalea dickinsii. [PDF]

Heliyon, 2022
Nabilah B, Purnomo AS, Rizqi HD, Putro HS, Nawfa R.   +4 more
europepmc   +1 more source

The use of LLMs to annotate data in management research: Foundational guidelines and warnings

Strategic Management Journal, Volume 47, Issue 3, Page 699-725, March 2026.
Abstract Research Summary The emergence of large language models (LLMs) offers new opportunities for AI integration in research, particularly for data annotation and text classification. However, researchers lack guidance on implementation best practices, as the benefits and risks of these tools remain poorly understood.
Natalie A. Carlson, Vanessa Burbano
wiley   +1 more source

The first crystal structure of a family 45 glycoside hydrolase from a brown-rot fungus, Gloeophyllum trabeum GtCel45A. [PDF]

FEBS Open Bio
Okmane L, Fitkin L, Sandgren M, Ståhlberg J.   +3 more
europepmc   +1 more source

Retraction Note: Evolution of substrate-specific gene expression and RNA editing in brown rot wood-decaying fungi. [PDF]

ISME J, 2022
Wu B, Gaskell J, Zhang J, Toapanta C, Ahrendt S, Grigoriev IV, Blanchette RA, Schilling JS, Master E, Cullen D, Hibbett DS.   +10 more
europepmc   +1 more source

Brown Rot of Cruciferous Plants [PDF]

The American Naturalist, 1898
openaire   +1 more source

Genomic architecture of the resistance to Phytophthora cactorum 2 (RPc2) locus in strawberry (Fragaria × ananassa)

The Plant Genome, Volume 19, Issue 1, March 2026.
Abstract Phytophthora crown rot, caused by Phytophthora cactorum, is a soilborne disease with broad impacts on cultivated strawberry (Fragaria × ananassa). A resistance locus, RPc2, was previously identified in octoploid strawberries, but the underlying genomic architecture and causal genes remained uncharacterized.
Hyeondae Han, Youngjae Oh, Yoon Jeong Jang, Saket Chandra, Upinder Gill, Sujeet Verma, Young‐Hee Noh, Sachiko Isobe, Dominique D. A. Pincot, Glenn S. Cole, Randi A. Famula, Mitchell J. Feldmann, Steven J. Knapp, Vance M. Whitaker, Seonghee Lee   +14 more
wiley   +1 more source

First genome and transcription factor profile for Asimina triloba, a native North American fruit tree

The Plant Genome, Volume 19, Issue 1, March 2026.
Abstract Pawpaw (Asimina triloba) is the only fruit‐producing tree of the soursop (custard apple) family Annonaceae that is native to temperate North America. Pawpaws are extensively cultivated in the northeast United States, but to date, there are few genetic resources and no publicly available genome assemblies.
Gabdiel E. Yulfo‐Soto, Hannah Toth, Sarah E. Francino, Jason Leung, Lyndel W. Meinhardt, G. Matt Davies, Jonathan M. Jacobs, Stephen P. Cohen   +7 more
wiley   +1 more source

The Efficacy of Green Synthesized Nanosilver in Reducing the Incidence of Post-Harvest Apple Fruit Brown Rot. [PDF]

J Fungi (Basel), 2021
Madbouly AK.
europepmc   +1 more source

Reduced Nitrates/Nitrites and Natural Additives in Organic Fermented Dry‐Cured Sausages: Effects on Microbiological Safety, Quality, and Consumer Acceptance

Journal of Food Science, Volume 91, Issue 3, March 2026.
ABSTRACT This study examines hydroxytyrosol (HXT), a natural antioxidant, as a partial substitute for curing agents in fermented dry‐cured organic sausages. Increasing health concerns regarding nitrates/nitrites, along with EU efforts to reduce their use, highlight the need for alternatives.
Immaculada Argemí‐Armengol, Guillermo Ripoll, Daniel Villalba, Javier Álvarez‐Rodriguez   +3 more
wiley   +1 more source

One Step Forwards in Knowledge of Blossom Blight Brown Rot Disease: Monilinia spp. SSR Marker Database. [PDF]

Microorganisms
Antanynienė R, Stanys V, Frercks B.
europepmc   +1 more source