Results 121 to 130 of about 29,749 (191)

Estudo da capacidade antioxidante de cogumelos comestíveis

open access: yes, 2015
Dissertação de mestrado em Segurança Alimentar, apresentada à Faculdade de Farmácia da Universidade de ...
openaire   +1 more source

Chemotherapy-induced Cardiac18F-FDG Uptake in Patients with Lymphoma: An Early Metabolic Index of Cardiotoxicity? [PDF]

open access: yesArq Bras Cardiol, 2022
Dourado MLC   +8 more
europepmc   +1 more source

(-)-Carvone Modulates Intracellular Calcium Signaling with Antiarrhythmic Action in Rat Hearts. [PDF]

open access: yesArq Bras Cardiol, 2022
Silva GBAD   +7 more
europepmc   +1 more source

Evaluación de la capacidad antioxidante de MENTHA PULEGIUM

open access: yes, 2021
The consumption of antioxidant substances, among which phenolic compounds stand out, has increased and is used in most of the world as an alternative to combat certain diseases. In the present Final Degree Project a bibliographic review has been carried out on the antioxidant properties of extracts and essential oil of Mentha pulegium.
openaire   +1 more source

Fibra dietética e sua capacidade antioxidante

open access: yesRevista Eletrônica Acervo Saúde, 2018
Tarliane Martins Tavares   +1 more
openaire   +1 more source

AVALIAÇÃO DA ATIVIDADE ANTIOXIDANTE IN VITRO DOS CHÁS MATE E VERDE ANTES E APÓS A BIOTRANSFORMAÇÃO POR LIPASES

open access: yesAlimentos e Nutrição, 2012
Os chás mate e verde, comuns na dieta brasileira, foram avaliados primeiramente quanto a sua composição: os polifenóis totais e os flavonóides totais das matrizes alimentares in natura foram quantificados por espectrofotometria, enquanto o perfil de ...
Camila Morais Gonçalves da SILVA   +4 more
doaj  

Algunas especies de Passiflora y su capacidad antioxidante

open access: yes, 2017
ABSTRACT: Fruits and vegetables play an important role in the human diet because these foods provide an optimal mix of antioxidants like vitamins C and E, polyphenols and carotenoids which is beneficial for health protection. Objectives: To evaluate the antioxidant capacity, the reducing power and the content of total phenols of some fruit and leaf ...
Carvajal de Pabón, Luz Marina   +8 more
openaire   +1 more source

Capacidade Antioxidante de Arroz com Pericarpo Vermelho

open access: yesInternational Journal of Nutrology, 2018
Natiéli Piovesan   +7 more
openaire   +1 more source

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