Results 91 to 100 of about 15,395 (262)

EVALUACIÓN In Situ DE LA VARIABILIDAD GENÉTICA DE LOS CHILES SILVESTRES (Capsicum spp.) EN LA REGIÓN FRAILESCA DEL ESTADO DE CHIAPAS, MÉXICO

open access: yesCultivos Tropicales, 2008
Se realizó un estudio con el objetivo de hacer la evaluación in situ de la variabilidad genética de los chiles silvestres en la región Frailesca del estado de Chiapas.
R. A. Alonso   +6 more
doaj  

Biophysical Factors and Agronomic Practices Affected Quality and Biochemical Compositions of Coffea arabica in South and Southwestern Ethiopia

open access: yesInternational Journal of Agronomy, Volume 2026, Issue 1, 2026.
Arabica coffee is grown at higher elevations in Ethiopia and when grown on healthy soils typically yields denser and harder beans that are more highly valued due to their elevated sugar content, resulting in complex and desirable flavors. The biochemical compositions of green coffee beans, including key compositions such as caffeine, trigonelline, and ...
Bealu Girma   +6 more
wiley   +1 more source

Crop domestication in the upper Madeira River basin

open access: yesBoletim do Museu Paraense Emílio Goeldi. Ciências Humanas
Most native Amazonian crops were domesticated in the periphery of the basin. The upper Madeira River basin is an important part of this periphery where several important crops were domesticated and others are suspected to have been domesticated or ...
Charles Roland Clement   +7 more
doaj   +1 more source

Prediction model for chilli productivity based on climate and productivity data [PDF]

open access: yes, 2012
The global trade increases the competition in agricultural product export all around the world.The Indonesian Agricultural Industry needs to improve their competitiveness by fulfilling the requirements and restrictions imposed by some countries with ...
Komaruddin, A   +4 more
core   +1 more source

ESTRES HIDRICO EN DOS ESPECIES DE CAPSICUM CON DIFERENTES GRADOS DE DOMESTICACION

open access: yesTropical and Subtropical Agroecosystems, 2009
La germinación en semillas está comúnmente afectada por el estrés hídrico. El objetivo de este estudio fue comparar el efecto del estrés hídrico en el porcentaje final de germinación, tasa media de germinación, y longitud de epicotilo e ...
Alejandra Nieto Garibay   +4 more
doaj  

Influence of Microbial Contamination on the Antioxidant Composition and Free Radical Scavenging Effects of Fresh and Decaying Spices

open access: yesFountain Journal of Natural and Applied Sciences (FUJNAS), 2012
This study examined the influence of microbial contamination on the antioxidant composition and free radical scavenging effects of fresh and decaying spices: Lycopersicon esculentum, Capsicum frutescens S, Capsicum frutescens T and Capsicum annum used ...
L. Azeez   +5 more
doaj   +1 more source

Penetapan Konsentrasi Pupuk Organik Cair Unitas Super Yang Tepat Pada Tanaman Cabai Rawit Lokal (Capsicum Frutescens L.) [PDF]

open access: yes, 2018
The objective of the study was to obtain the proper concentration of POC Unitas Super on the optimal growth and yield of local cayenne pepper (Capsicum frutescens L.). The experiment was conducted at Kanagarian Toboh Gadang, Padang Pariaman, from July to
Ernita, M. (Milda)   +3 more
core   +1 more source

Evaluation of the antibacterial effects of Capsicum spp. extracts on the Multi-resistant Staphylococcus aureus strains [PDF]

open access: yesفیزیولوژی محیطی گیاهی, 2010
Resistant strains of Staphylococcus aureus have now been described globally, as significant pathogens, particularly associated with skin and soft tissue infections, including abscesses, cellulitis and furunculosis.
A Shariati   +3 more
doaj  

Selection for resistance to cacao Moniliasis assisted by molecular markers : S04P06 [PDF]

open access: yes, 2013
The basidiomycete Moniliophthora rorer, the etiological agent of Moniliasis, reaches cacao plantations (Theobroma cacao) in Central and South Americas, but its occurrence is still not registered in Brazil .
Clément, Didier   +3 more
core  

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