Results 201 to 210 of about 105,716 (253)
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Physiologia Plantarum : An International Journal for Plant Biology
Drought stress threatens the productivity of numerous crops, including chilli pepper (Capsicum annuum). DnaJ proteins are known to play a protective role against a wide range of abiotic stresses.
M. Bulle +6 more
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Drought stress threatens the productivity of numerous crops, including chilli pepper (Capsicum annuum). DnaJ proteins are known to play a protective role against a wide range of abiotic stresses.
M. Bulle +6 more
semanticscholar +1 more source
Journal of Agricultural Engineering, 2021
The study was aimed to analyse the effect of low pressure cold plasma treatment [operated at 60.8 kPa on the quality parameters of red chilli pepper powder (RCPP)].
S. Rajendran +3 more
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The study was aimed to analyse the effect of low pressure cold plasma treatment [operated at 60.8 kPa on the quality parameters of red chilli pepper powder (RCPP)].
S. Rajendran +3 more
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Inheritance of fruit attributes in chilli pepper
Indian Journal of Horticulture, 2019Capsicum annuum has been known for the amount of variability present in the genus for fruit traits and also for other morphological traits. The present study used F1 and F2 generations developed from diverse parental stocks to report the inheritance pattern for different fruits traits. Our results demonstrate that pepper fruit bearing habit, its colour
Arpita Srivastava +5 more
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International journal of Horticulture Agriculture and Food science
Low yield and increased use of chemical fertilizers are major problems for chilli growers in Chitwan, Nepal. An experiment to determine the effect of pinching on the vegetative and reproductive attributes of Chilli was conducted in the farmer's field to ...
Yagya Raj Khanal +6 more
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Low yield and increased use of chemical fertilizers are major problems for chilli growers in Chitwan, Nepal. An experiment to determine the effect of pinching on the vegetative and reproductive attributes of Chilli was conducted in the farmer's field to ...
Yagya Raj Khanal +6 more
semanticscholar +1 more source
, 2021
Mexico has a wealth of plant genetic resources, including Capsicum species. In southern Mexico, specifically in the western part of the Yucatan Peninsula, Maya farmers have preserved a great diversity of chilli pepper landraces of C.
C. C. Castillo-Aguilar +5 more
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Mexico has a wealth of plant genetic resources, including Capsicum species. In southern Mexico, specifically in the western part of the Yucatan Peninsula, Maya farmers have preserved a great diversity of chilli pepper landraces of C.
C. C. Castillo-Aguilar +5 more
semanticscholar +1 more source
Theoretical and Applied Genetics
The single recessive Chilli veinal mottle virus resistance locus, cvr4, was fine-mapped in pepper through bulked segregant RNA sequencing combined with gene silencing analysis.
Joung-Ho Lee +3 more
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The single recessive Chilli veinal mottle virus resistance locus, cvr4, was fine-mapped in pepper through bulked segregant RNA sequencing combined with gene silencing analysis.
Joung-Ho Lee +3 more
semanticscholar +1 more source
Attempts to biologically control anthracnose disease in chilli peppers
Tropical Science, 2006AbstractSixteen different strains causing anthracnose disease on chilli pepper plants and fruits were identified as Colletotrichum gloeosporioides. These isolates were grown on potato‐dextrose agar medium containing three Trichoderma species as possible biocontrol agents. All the Trichoderma species promoted growth, especially T. koningii.
Mitiku Tesso Jebessa +1 more
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Production and Breeding of Chilli Peppers (Capsicum spp.)
2016The book contains aspects of production, genetics and breeding of Capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breeding and physiological features of potted ornamental Chili and responses to abiotic stress and postharvest of ...
Elizanilda Ramalho do Rêgo +2 more
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Are hot chilli peppers good for you?
Arbor Clinical Nutrition Updates, 2007In a nutshellChilli peppers contain capsaicin, for which there are specific receptors in nerves which not only transmit pain, but also initiate neuroendocrine responses.Chilli has anti-inflammatory, antibiotic, and anti-cancer actions. In the gut it is generally more protective than it is irritant.
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