Results 121 to 130 of about 14,230 (253)
Extraction of Condensed Tannins from Branchlets of Casuarina glauca [PDF]
探讨了对粗枝木麻黄(Casuarinaglauca)小枝多酚(Polyphenols)和缩合单宁(Condensedtannins)的适合提取条件.为确保样品中的多酚和缩合单宁的含量不被低估,含有1.0%HCl的7:3的丙酮水提取液是合适的提取溶剂.它能抑制以共价键结合的蛋白质和纤维素结合态的缩合单宁在样品处理过程中形成和在此酸性条件下对形成的复合物有一定的溶解,能提取出最大量的可溶态的多酚和缩合单宁.同时通过3次以上的提取,样品颗粒大小对可溶性多酚和缩合单宁的影响不显著 ...
纪慈数 +5 more
core
ABSTRACT Vegetation recovery is vital for reversing soil degradation in subtropical red soil regions. This study evaluates the role of the pioneer fern Dicranopteris in enhancing soil fertility and its spatial variability across degraded hills in South China.
Xiqin Yan +6 more
wiley +1 more source
Tannins, a diverse class of polyphenolic compounds, are widely present in a variety of plant-based foods and beverages, where they contribute significantly to flavor, astringency, and numerous health benefits.
Fernanda Cosme +5 more
doaj +1 more source
This graphical abstract illustrates the synthesis of Zn–Fe LDH composites with biopolymers (chitosan, cellulose, and carrageenan) for the efficient removal of crystal violet dye. The resulting spent adsorbents are subsequently repurposed for electrocatalytic urea detection, demonstrating a sustainable, circular approach to wastewater treatment and ...
Abdalla Abdelwahab +8 more
wiley +1 more source
The mechanisms of condensed tannins inhibit Pediococcus pentosaceus
Background The antibacterial mechanisms of action of condensed tannins (CTs) obtained from tea are well known. However, the antibacterial mechanism of CTs from legumes, such as sainfoin, against to Pediococcus pentosaceus was still unclear.
Rongzheng Huang +4 more
doaj +1 more source
Abstract BACKGROUND Fungus‐resistant PIWI (Pilzwiderstandsfähig) grape cultivars are promising for reducing pesticide inputs in viticulture, but their enological potential is still poorly characterized. We performed a pilot, single‐vintage study integrating berry gene expression and phenolic composition in five Italian red PIWI cultivars (Cabernet ...
Clizia Villano +8 more
wiley +1 more source
Effects of Condensed Tannins on Bacterial and Fungal Communities during Aerobic Exposure of Sainfoin Silage. [PDF]
Huang R, Ma C, Zhang F, Wang X.
europepmc +1 more source
Abstract BACKGROUND Food additives are widely used to extend the shelf life of foods and maintain their quality. In this study, the potential of Prunus laurocerasus and Prunus cerasifera fruit pits (endocarp and seed) as food additives was investigated in terms of cytotoxicity, antigenotoxicity, antioxidant activity, enzymatic anti‐browning, and urease
Zühal Bayrakçeken Güven +4 more
wiley +1 more source
Condensed tannins from Leucaena leucocephala hybrid and its potential in the manipulation of methanogenesis [PDF]
Sustainable ruminant livestock production could have a large impact on the world’s ecosystem. Globally, ruminant livestock produces about 80 million tonnes of methane annually and this account for about 28% of anthropogenic methane emission. Methane is
Liang, Juan Boo +5 more
core
Condensed Tannins and Total Phenols in \u3ci\u3eStylosanthes\u3c/i\u3e spp. [PDF]
Rangelands, such as the species of the genus Stylosanthes, are plants highly selected by animals and represent an important forage source for livestock in the Northeast region of Brazil.
Oliveira, O. F. +8 more
core +1 more source

