Shaping Food Consumption Among Generation Z in Mexico City: The Role of Digital Stimuli and Brand Engagement in Restaurant Decision-Making. [PDF]
FoodsAlfonso-Sanjul IL, Acosta-Gonzaga E.
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Do hotel green practices influence customer satisfaction? Evidence from the Indian hospitality sector. [PDF]
F1000ResSingh AK +9 more
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A descriptive analysis for the markets for counterfeit products. [PDF]
Proc Natl Acad Sci U S AKennedy JP.
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University marathons as structured health interventions: deconstructing the role of event culture, organization, activities and services in student engagement. [PDF]
Front Sports Act LivingLin Y, Xie J, Jiang F, He L.
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A hybrid framework for notebook market analysis: Integrating social media sentiment mining with expert knowledge for feature prioritization. [PDF]
PLoS OneMaghsoudi M, Bakhtiari M, Bakhtiari H.
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The influence of perceived design source (AI vs. human) on Chinese consumers' purchase intention: The mediating roles of novelty, perceived brand effort, and product type. [PDF]
PLoS OneFeng Y, Ran Y.
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Advances and Challenges in Sensory Evaluation of Food: Bridging Traditional Methods With Digital Innovation for Sustainable Food Systems. [PDF]
J Texture StudNabi MHB +4 more
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The Role of Artificial Intelligence in Personalizing Social Media Marketing Strategies for Enhanced Customer Experience. [PDF]
Behav Sci (Basel)Beyari H, Hashem T.
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Customer Retention in the Philippine Food Sector: Health Measures, Market Access, and Strategic Adaptation After the COVID-19 Pandemic. [PDF]
FoodsGumasing MJJ.
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Understanding perceived value in tourism: Insights from destinations facing crises. [PDF]
PLoS OneYacoub L +3 more
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