Results 111 to 120 of about 26,465 (179)

A Multi-Year Study of Mycotoxin Co-Occurrence in Wheat and Corn Grown in Ontario, Canada

Toxins
Mycotoxin emergence and co-occurrence trends in Canadian grains are dynamic and evolving in response to changing weather patterns within each growing season.
Megan J. Kelman, J. David Miller, Justin B. Renaud, Daria Baskova, Mark W. Sumarah   +4 more
doaj   +1 more source

EFSA CONTAM Panel (EFSA Panel on Contaminants in the Food Chain), 2014. Scientific Opinion on the risks for human and animal health related to the presence of modified forms of certain mycotoxins in food and feed [PDF]

, 2014

core   +1 more source

Relationship between Wheat Head Blight Levels and Deoxynivalenol, Deoxynivalenol-3-Glucoside Contents

SM Analytical and Bioanalytical Techniques, 2017
Huijie Zhang, Li Wu, Juan Sun, Yan Zhang, Xiaoli Dong, Weixi Li, Xuexu Hu, Lijuan Sun, Bujun Wang   +8 more
openaire   +1 more source

Breeding strategies and advances in line selection for Fusarium head blight resistance in wheat [PDF]

, 2017

core   +1 more source

Variation Among Grain Elevator Testing Sites and Analytical Cross-Reactivity of Commercial Immunoassay Kits for Deoxynivalenol Detection in Maize. [PDF]

Toxins (Basel)
Gedion B, Limay-Rios V, Miller JD, Hooker DC, Schaafsma AW.   +4 more
europepmc   +1 more source

Scientific Opinion on the appropriateness to set a group health based guidance value for nivalenol and its modified forms [PDF]

, 2017

core   +1 more source

Identification of the Biocontrol Effect of <i>Bacillus velezensis</i> LYH8 Against <i>Fusarium</i> Head Blight of Wheat. [PDF]

J Fungi (Basel)
Liao Y, Shen J, Yang T, Peng H, Qi T, Li Y, Li C.   +6 more
europepmc   +1 more source

Toxicity of three biological derivatives of deoxynivalenol : deepoxy-deoxynivalenol, 3-epi-deoxynivalenol and deoxynivalenol-3-glucoside on pigs

, 2016
The Fusarium sp. mycotoxin deoxynivalenol (DON) is one of the most frequently widespread mycotoxin worldwide. Due to its high structural stability, the elimination of DON, once present in cereals or feed materials, becomes difficult. Thereby, it is present in many cereals and final feed products, inducing several toxic effects on human and animals, and
openaire   +1 more source

Kinetics of Fumonisins B₁ and B₂, Deoxynivalenol, and Deoxynivalenol-3-β-d-glucoside during Baking of Wheat-Maize Bread. [PDF]

J Agric Food Chem
Vicens-Sans A, Marín S, Sanchis V, Ramos AJ, Molino F.   +4 more
europepmc   +1 more source

Deoxynivalenol and Its Metabolites: Contamination, Metabolism, and Toxicity. [PDF]

Toxins (Basel)
Lin Y, Wang R, Liu S, Zhao H, Wen B, Chen S, Guo R, Wang L, Xia X, Xu Y, Ding K.   +10 more
europepmc   +1 more source