Results 101 to 110 of about 25,912 (218)
The impact of deoxynivalenol on pigeon health : occurrence in feed, toxicokinetics and interaction with salmonellosis [PDF]
Seed-based pigeon diets could be expected to result in exposure of pigeons to mycotoxins such as deoxynivalenol (DON). Ingestion of low to moderate contamination levels of DON may impair intestinal health, immune function and/or pathogen fitness ...
Antonissen, Gunther +11 more
core +4 more sources
Radioimmunoassay of Deoxynivalenol in Wheat and Corn
Abstract With the availability of antibody against deoxynivalenol triacetate (DONtriacetate), a radioimmunoassay (RIA) for DON in wheat was developed. DON is extracted from the sample with acetonitrile-water (84 + 16), defatted with hexane, and then reacted with acetic anhydride to form DON-triacetate. The reaction mixture is loaded onto
Y C, Xu, G S, Zhang, F S, Chu
openaire +2 more sources
RNA Silencing of Mycotoxin Production in Aspergillus and Fusarium Species
Mycotoxins are natural fungal products that are defined by their harmful effects on humans and animals. Aflatoxin contamination of maize by Aspergillus species and trichothecene contamination of small grains by Fusarium species are two of the most severe
Tami McDonald +3 more
doaj +1 more source
ToxGen: An improved reference database for the identification of type B-trichothecene genotypes in Fusarium [PDF]
Type B trichothecenes, which pose a serious hazard to consumer health, occur worldwide in grains. These mycotoxins are produced mainly by three different trichothecene genotypes/chemotypes: 3ADON (3-acetyldeoxynivalenol), 15ADON (15-acetyldeoxynivalenol)
Abarenkov, Kessy +10 more
core +5 more sources
Biodegradation and biodetoxification of Fusarium mycotoxins by Sphaerodes mycoparasitica
A fungus Sphaerodes mycoparasitica SMCD 2220-01 is a host specific mycoparasite against plant pathogenic Fusarium species. Fusarium spp. are producing a plethora of mycotoxins including zearalenone (ZEN), deoxynivalenol (DON) and its acetylated ...
Seon Hwa Kim, Vladimir Vujanovic
doaj +1 more source
Toxicité de trois dérivés biologiques du déoxynivalénol : déepoxy-déoxynivalénol, 3-epidéoxynivalénol et édoxynivalénol-3-glucoside chez le porc Les mycotoxines sont des métabolites secondaires de moisissures contaminant de façon naturelle de nombreuses denrées alimentaires, notamment les céréales.
openaire +2 more sources
Heirloom Spring Wheat Variety Trial [PDF]
University of Vermont Extension began its heirloom spring wheat project in 2007 to determine whether heirloom varieties developed before 1950 could thrive in Vermont’s climate.
Burke, Conner +4 more
core +1 more source
Determination of mycotoxins in barley grain by FT-NIR Spectroscopy.
Our objective was to study the application of the Near Infrared Spectroscopy for determination of mycotoxins in spring barley grains. The samples of 10 spring barley cultivars from field trials with natural and artificial infection of Fusarium spp.
Marta BRADÁČOVÁ +2 more
doaj +1 more source
Organic Winter Wheat Variety Trial Report [PDF]
In 2014, the University of Vermont Extension conducted an extensive organic variety trial to evaluate hard red winter wheat in order to determine which varieties thrive in the Northeast.
Cummings, Erica +4 more
core +1 more source
Deoxynivalenol alters the interactions of Salmonella Typhimurium with porcine intestinal epithelial cells and macrophages [PDF]
C
Croubels, Siska +6 more
core +1 more source

