Results 81 to 90 of about 25,912 (218)
Plant, Soil and Environment, 2016 Fusarium mycotoxins are frequent contaminants in cereals at temperate zone. Next to deoxynivalenol (DON), there are other masked forms of DON, deoxynivalenol-3-glucoside (D3G) or 3(15)-acetyl-deoxynivalenol (3(15)-ADON), but changes among these forms are
K. Pazderů +7 more
doaj +1 more source
Crop, Forage &Turfgrass Management, Volume 12, Issue 1, June 2026.Abstract With the growth in the craft brewing industry, farmers are interested in producing winter malting barley (Hordeum vulgare L.). Timely barley planting is important; however, wet weather often results in delays. The objective of this experiment was to identify the agronomic optimum seeding rate (the seeding rate at which yield is maximized) for ...
Laura E. Lindsey +2 more
wiley +1 more source
Kvasný průmysl, 2012 Prediction of gushing in 15 grain samples of spring barley and gushing in malt were determined. Deoxynivalenol content, ergosterol concentration, activity of 1,3-β-glucanase and chitinase and oxalate content were measured in these samples.
Sylvie BĚLÁKOVÁ +3 more
doaj +1 more source
Future Postharvest and Food, Volume 3, Issue 2, Page 185-205, June 2026.The detection of toxins in baby food using artificial intelligence. ABSTRACT Infant foods and baby formulas are becoming increasingly popular across the globe owing to their ease of consumption and nutritional value specific to infants. Impurities may find their way into the food chain at any point from the acquisition of raw materials to final ...
Poornima Singh +3 more
wiley +1 more source
Nivalenol and deoxynivalenol affect rat intestinal epithelial cells: a concentration related study.
PLoS ONE, 2012 The integrity of the gastrointestinal tract represents a crucial first level defence against ingested toxins. Among them, Nivalenol is a trichotecenes mycotoxin frequently found on cereals and processed grains; when it contaminates human food and animal ...
Giuseppe Bianco +6 more
doaj +1 more source
Advanced Science, Volume 13, Issue 29, 22 May 2026.This study reveals the molecular mechanism by which the transcription factor FgSge1 regulates mycotoxin biosynthesis and virulence in Fusarium graminearum. FgSge1 binds to the TAARGTTT cis‐element, enabling self‐activation. It recruits the SAGA complex, promotes histone acetylation, and facilitates jet‐like chromatin remodeling, thereby activating ...
Yueqi Zhang +6 more
wiley +1 more source
Transcriptome Analysis of the Barley–Deoxynivalenol Interaction: Evidence for a Role of Glutathione in Deoxynivalenol Detoxification [PDF]
Molecular Plant-Microbe Interactions®, 2010 Trichothecenes are a major group of toxins produced by phytopathogenic fungi, including Fusarium graminearum. Trichothecenes inhibit protein synthesis in eukaryotic cells and are toxicologically relevant mycotoxins for humans and animals. Because they promote plant disease, the role of host responses to trichothecene accumulation is considered to be an
Stephanie A. Gardiner +6 more
openaire +3 more sources
Advanced Science, Volume 13, Issue 25, 4 May 2026.Glucuronolactone (GLU) as a natural metabolite of glucose, increases Lactobacillus amylovorus abundance and luminal IAA level to activate AHR signaling. In addition, GLU itself can directly elevate AHR signaling activity independently of microbiota and IAA.
Chenbin Cui +8 more
wiley +1 more source
Barley seed quality under harvest management practices
Crop Science, Volume 66, Issue 3, May/June 2026.Abstract Barley (Hordeum vulgare L.) has a strategic role in global agriculture due to its use in food, feed, and brewing industries and its adaptability to diverse environments. This study evaluated the effect of harvest timing on seed quality in two commercial cultivars (ABI Rubi and ABI Valente), focusing on physical integrity, physiological ...
Suélen Giacomini +4 more
wiley +1 more source
Different methods to counteract mycotoxin production and its impact on animal health [PDF]
, 2013 Mycotoxins can cause serious adverse effects on animal health. This may lead to great economic losses in animal husbandry. In this review, the most common methods to counteract mycotoxins are presented, including several pre- and post-harvest strategies ...
Croubels, Siska +2 more
core +1 more source