Results 21 to 30 of about 2,386 (192)

Enniatin B1: Emerging Mycotoxin and Emerging Issues

Toxins, 2023
Although over the last 10 years several studies have focused on the emerging mycotoxins known as enniatins (ENNs), there is still a lack of knowledge regarding their toxicological effects and the development of a correct risk assessment. This is especially true for enniatin B1 (ENN B1), considered the younger sister of the widely studied enniatin B ...
De Felice, Beatrice, Spicer, Leon J, Caloni, Francesca   +2 more
openaire   +3 more sources

Pulsed Electric Fields (PEF) to Mitigate Emerging Mycotoxins in Juices and Smoothies

Applied Sciences, 2020
The development of innovative food processing technologies has increased to answer the growing demand to supply of fresh-like products. The aim of the present study is to investigate the effect of pulsed electric fields (PEF) technology on reducing the ...
Noelia Pallarés, Francisco J. Barba, Houda Berrada, Josefa Tolosa, Emilia Ferrer   +4 more
doaj   +1 more source

Transcriptional Changes after Enniatins A, A1, B and B1 Ingestion in Rat Stomach, Liver, Kidney and Lower Intestine

Foods, 2021
Enniatins (ENs) are depsipeptide mycotoxins produced by Fusarium fungi. They are known for their capacity to modulate cell membrane permeability and disruption of ionic gradients, affecting cell homeostasis and initiating oxidative stress mechanisms. The
Alessandra Cimbalo, Manuel Alonso-Garrido, Guillermina Font, Massimo Frangiamone, Lara Manyes   +4 more
doaj   +1 more source

Mycotoxin exposure assessments in a multi-center European validation study by 24-hour dietary recall and biological fluid sampling [PDF]

, 2020
The European Food Consumption Validation (EFCOVAL) project includes 600 men and women from Belgium, the Czech Republic, France, the Netherlands, and Norway, who had given serum and 24-hour urine samples, and completed 24-hour dietary recall (24-HDR ...
Abbeddou, Souheila, Arcella, Davide, Claeys, Liesel, De Boevre, Marthe, De Keyzer, Willem, De Ruyck, Karl, De Saeger, Sarah, De Vries, Jeanne, Huybrechts, Inge, Ocke, Marga, Ruprich, Jiri, Yang, Shupeng   +11 more
core   +1 more source

Aggressiveness and mycotoxin profile of Fusarium avenaceum isolates causing Fusarium seedling blight and Fusarium head blight in UK malting barley

Frontiers in Plant Science, 2023
IntroductionFusarium avenaceum causing Fusarium seedling blight (FSB) and Fusarium head blight (FHB) on barley is associated with economic losses of crop yield and quality, and the accumulation of mycotoxins including the enniatins (ENNs) A, A1, B and B1.
Safieddin Inbaia, Arifa Farooqi, Rumiana V. Ray   +2 more
doaj   +1 more source

High Pressure Processing Impact on Emerging Mycotoxins (ENNA, ENNA1, ENNB, ENNB1) Mitigation in Different Juice and Juice-Milk Matrices

Foods, 2022
The aim of the present study was to investigate the potential of high-pressure processing (HPP) (600 MPa during 5 min) on emerging mycotoxins, enniatin A (ENNA), enniatin A1 (ENNA1), enniatin B (ENNB), enniatin B1 (ENNB1) reduction in different juice ...
Noelia Pallarés, Albert Sebastià, Vicente Martínez-Lucas, Rui Queirós, Francisco J. Barba, Houda Berrada, Emilia Ferrer   +6 more
doaj   +1 more source

Directed Biosynthesis of New Enniatins.

The Journal of Antibiotics, 2001
New cyclohexadepsipeptides of the enniatin type with potential anthelmintic properties were produced by two different strategies: 1. In vitro synthesis by use of the multienzyme enniatin synthetase, and 2. in vivo precursor feeding of enniatin producing strains Fusarium scirpi and Fusarium sambucinum.
M, Krause, A, Lindemann, M, Glinski, T, Hornbogen, G, Bonse, P, Jeschke, G, Thielking, W, Gau, H, Kleinkauf, R, Zocher   +9 more
openaire   +3 more sources

Scientific Opinion on the risks to human and animal health related to the presence of beauvericin and enniatins in food and feed

EFSA Journal, 2014
Beauvericin and enniatins are mycotoxins produced by various Fusarium species. The European Commission asked EFSA for a scientific opinion on the risk to human and animal health related to the presence of beauvericin and enniatins in food and feed.
EFSA Panel on Contaminants in the Food Chain (CONTAM)
doaj   +1 more source

Encapsulation of Ammoides pusila Essential Oil into Mesoporous Silica Particles for the Enhancement of Their Activity against Fusarium avenaceum and Its Enniatins Production

Molecules, 2023
Essential oils (EOs) that have antifungal activity and mycotoxin reduction ability are candidates to develop bioactive alternatives and environmentally friendly treatment against Fusarium species in cereals.
Yasmine Chakroun, Youssef Snoussi, Mohamed M. Chehimi, Manef Abderrabba, Jean-Michel Savoie, Souheib Oueslati   +5 more
doaj   +1 more source

Mycotoxin occurrence in maize silage : a neglected risk for bovine gut health? [PDF]

, 2019
Forages are important components of dairy cattle rations but might harbor a plethora of mycotoxins. Ruminants are considered to be less susceptible to the adverse health effects of mycotoxins, mainly because the ruminal microflora degrades certain ...
Antonissen, Gunther, Debevere, Sandra, Mayer, Elisabeth, Nagl, Veronika, Reisinger, Nicole, Schürer-Waldheim, Sonja, Sulyok, Michael   +6 more
core   +2 more sources