Results 11 to 20 of about 317,156 (261)

Quantitative Trait Locus (QTLs) Mapping for Quality Traits of Wheat Based on High Density Genetic Map Combined With Bulked Segregant Analysis RNA-seq (BSR-Seq) Indicates That the Basic 7S Globulin Gene Is Related to Falling Number [PDF]

open access: yesFrontiers in Plant Science, 2020
Numerous quantitative trait loci (QTLs) have been identified for wheat quality; however, most are confined to low-density genetic maps. In this study, based on specific-locus amplified fragment sequencing (SLAF-seq), a high-density genetic map was ...
Qiao Li   +11 more
doaj   +2 more sources

Mixolab versus Alveograph and Falling Number [PDF]

open access: yesCzech Journal of Food Sciences, 2010
Recently, in 2005, a new method for monitoring the rheological properties of the dough on the entire technological process of bread making became available through Mixolab at an international level. This laboratory equipment has amazing possibilities for
Georgiana Gabriela Codină   +3 more
doaj   +2 more sources

Wheat sedimentation values and falling number [PDF]

open access: yesCzech Journal of Food Sciences, 2004
Technological quality of wheat from 2001 and 2002 harvests and its changes in the course of one-year storage were evaluated using protein content, SDS and Zeleny tests and falling number.
M. Hrušková, V. Škodová, J. Blažek
doaj   +2 more sources

Is it necessary to manage falling number in the field? [PDF]

open access: yesAgrosystems, Geosciences & Environment, 2020
Wheat (Triticum aestivum L.)‐growing areas of the U.S. Pacific Northwest, particularly eastern Washington and northern Idaho, are hillier than other wheat‐producing areas in the country.
Stephen R. Delwiche   +4 more
doaj   +2 more sources

The study of breeding material of winter bread wheat according to the main criteria of quality

open access: yesЗерновое хозяйство России, 2022
The study of grain quality at all stages of a variety development, starting with the selection of parental pairs, is the most important condition for the efficiency of breeding.
N. S. Kravchenko   +4 more
doaj   +1 more source

The rise and fall of behaviorism: The narrative and the numbers. [PDF]

open access: yesHistory of Psychology, 2020
The history of 20th-century American psychology is often depicted as a history of the rise and fall of behaviorism. Although historians disagree about the theoretical and social factors that have contributed to the development of experimental psychology, there is widespread consensus about the growing and (later) declining influence of behaviorism ...
Michiel Braat   +3 more
openaire   +2 more sources

Influence of long-term use of mineral fertilizers on the yield and quality of winter rye grain

open access: yesАграрная наука Евро-Северо-Востока, 2020
The studies were carried out in 2018-2019 in the conditions of the Kirov region on sod-podzolic middle loam soil formed on the eluvia of Perm clays.
F. A. Popov   +4 more
doaj   +1 more source

Relation among different parameters of damaged starch content, falling number and mechanical damage level [PDF]

open access: yesRatarstvo i Povrtarstvo, 2012
This work presents examination of damaged starch content expressed by different parameters, which were obtained by iodometric method presented by the Chopin Company using their SD matic instrument on wheat flour samples. Two wheat samples were similar by
Živančev Dragan   +4 more
doaj   +1 more source

RANDOM NUMBERS FALL MAINLY IN THE PLANES [PDF]

open access: yesProceedings of the National Academy of Sciences, 1968
Abstract : Most of the world's computer centers use congruential random number generators. This note points out that such random number generators produce points in 2,3,4,... dimensions which are too regular for many Monte Carlo calculations. The trouble is that the points fall exactly on a lattice with quite a gross structure.
openaire   +3 more sources

Rasgos de la formación, llenado y maduración de granos de triticale, trigo y centeno

open access: yesAgrisost, 2020
Contexto: El triticale (×Triticosecale Wittm.) es un cultivo de alto valor que se emplea como alimento y forraje. Sin embargo, las precipitaciones excesivas, típicas durante la cosecha de cereales en la zona de Non-Cherozem, ocasionan brotes pre-cosecha
Yuliya Kotenko   +3 more
doaj   +3 more sources

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