Ten years of the The Dietary Guidelines for the Brazilian Population: history, science and policy. [PDF]
Jaime PC, Braga MBL.
europepmc +1 more source
Preventive measures for the progression of dysphagia in patients with cancer of head and neck subjected to radiotherapy: a systematic review with meta-analysis. [PDF]
Beuren AG +4 more
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Adherence to dietary practices recommended by the Dietary Guidelines for the Brazilian Population among people with obesity: baseline of a community trial carried out at the Health Fitness Program in Belo Horizonte, Brazil, 2022-2023. [PDF]
Lopes MS +5 more
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Cost of healthy and culturally acceptable diets in Brazil in 2009 and 2018. [PDF]
Verly Junior E +2 more
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Perceptions of Family Health Strategy doctors and nurses on the promotion of adequate and healthy eating practices in light of the Dietary Guidelines, Santa Bárbara d'Oeste, 2022: qualitative study. [PDF]
Rodrigues HTB, Garcia MT.
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Temporal trend of food consumption indicators of adolescents monitored by Primary Health Care services of the Brazilian National Health System, 2015-2019. [PDF]
Carvalho JB +3 more
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Utilização de fibras no tratamento dietoterápico da Síndrome Metabólica
Liliane Caetano Milane +1 more
doaj
Association between Self-Care Behaviors and Inadequate Glycemic Control in ELSA-Brasil Participants with Type 2 Diabetes. [PDF]
Tupinambá GS +6 more
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Breaks in Sedentary Time and Cardiometabolic Markers in Adolescents. [PDF]
Quirino NMML +4 more
europepmc +1 more source
Nova food classification system: a contribution from Brazilian epidemiology. [PDF]
Louzada MLDC, Gabe KT.
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