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Food choice factors affecting Malaysian green food consumption [PDF]
, 2015 In concurrent with the world development, the market and consumers experience the impact that changes their consumption pattern. As food is the basic need for all living creatures, wiseful choice is necessary to sustain healthy life. Nowadays, people are
Abu Bakar, Elistina +5 more
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Data in Brief, 2018 This data article provides the data related to the research article entitled “Motivations for meal and snack times: Three approaches reveal similar constructs” (Phan et al., 2018). The data consists of two datasets collected from two research techniques:
Uyen Thuy Xuan Phan, Edgar Chambers, IV
doaj +1 more source
Foods, 2020 This study aimed to evaluate the food choice motives in a sample in Brazil and to identify how socioeconomic characteristics and risk perceptions about chronic diseases and weight gain affect these motives.
Camila de Mello Marsola +3 more
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Food-related lifestyle (frl) segments and the speciality foods market in Great Britain [PDF]
, 2008 End of Project ReportThis report deals with the speciality food orientation of British consumers. Two approaches to segmentation were taken which were related to two project objectives. Firstly, to understand the degree to which food-related lifestyle
Cowan, Cathal +2 more
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Jurnal Manajemen & Agribisnis, 2021 Organic food (OF) market is claimed as the fastest growing market in 20th century. Therefore, there are much research about finding factors that affect purchase intention towards OF, one of them is the Food Choice Questionnaire (FCQ), by which it is easy
Khairiyah Kamilah +3 more
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There’s more to food store choice than proximity: a questionnaire development study [PDF]
BMC Public Health, 2013 Proximity of food stores is associated with dietary intake and obesity; however, individuals frequently shop at stores that are not the most proximal. Little is known about other factors that influence food store choice. The current research describes the development of the Food Store Selection Questionnaire (FSSQ) and describes preliminary results of ...
Krukowski, Rebecca A +4 more
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Exploring food choices among educated adults in the United Arab Emirates
Frontiers in NutritionIntroductionUnderstanding food choice motives (FCMs) is crucial to designing dietary interventions to improve human health and environmental sustainability.
Souzan Zidan +3 more
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A Dual-Pathway Perspective on Food Choices in Adolescents: The Role of Loss of Control Over Eating
Frontiers in Psychology, 2021 IntroductionOne in three adolescents frequently consume unhealthy snacks, which is associated with negative developmental outcomes. To date, it remains unclear how intrapersonal factors account for food choices in adolescents.
Eva Van Malderen +5 more
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, 2022 reservedGuided by findings in decision making, risk perception, physical and neuropsychological health outcomes due to food consumption and emotional intelligence, this thesis investigates the way food choice relates to risk perception moderated by trait
ZUGEHOEHR, LEONIE
core
Plate versus bulk trolley food service in a hospital: comparison of patients’ satisfaction [PDF]
, 2007 Objective The aim of this research was to compare plate with bulk trolley food service in hospitals in terms of patient satisfaction. Key factors distinguishing satisfaction with each system would also be identified. Methods A consumer opinion card (
Edwards, John +2 more
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