Results 11 to 20 of about 3,208,179 (292)

Food hygiene knowledge and behaviour among domestic food handlers during COVID 19 pandemic in Bangladesh. [PDF]

Food Control, 2023
The COVID-19 pandemic reshaped every aspect of life, including food safety. Understanding food safety behaviour at home is necessary for developing effective strategies to mitigate foodborne disease during and after this pandemic. This study administered
Ishra R, Khanam R, Soar J, Sharif S.
europepmc   +2 more sources

Household food security, food hygiene practices and their interaction on self-reported health among pregnant women in the Bono region of Ghana: a population-based cluster survey [PDF]

BMC Public Health
Background Food security and food hygiene practices can negatively influence health. Poor food hygiene and food insecurity risk poor health. Studies have investigated the direct associations of food security and food hygiene practices on health outcomes,
Dominic Doglikuu Be-Ikuu, Prudence Portia Mwini Nyaledzigbor, Alice Ayawine, Ebenezer Jones Amoah   +3 more
doaj   +2 more sources

Assessment of food hygiene knowledge and practices among food handlers in Ondo West Local Government Area, Ondo State, Nigeria [PDF]

Scientific Reports
Foodborne illnesses remain a major public health concern, particularly in low- and middle-income countries, where food hygiene practices may be inadequate.
Aisha Adesola Falade, Damola Olanipekun Ajisafe, Idowu Peter Adewumi, Abisola Esther Babatope, Queensly Opeyemi Adeyemi, Oluwafunbi Ajoke Fadipe, Temitope Oluwaseun Odeyemi, Adebimpe Priscilla Akinola, Lifting Oluwapamilerinayo Jeff-Agboola, Omolara Ojuolape Adeoye, Yemisi Adefunke Jeff-Agboola   +10 more
doaj   +2 more sources

Food Hygiene Practices and Associated Factors Among Street Food Vendors in Urban Areas of Gedeo Zone, Southern Ethiopia [PDF]

Environmental Health Insights, 2023
Background: Street food is expanding all around Ethiopia. Street vendors have become commonplace near schools, hospitals and bus stations. Because street vended food is sold in unsanitary surroundings near streets, it can be contaminated with variety of ...
Belay Negassa, Adane Tesfaye Anbese, Girma Worku, Abriham Shiferaw Areba, Binyam Tariku Seboka, Berhanu Gidisa Debela, Girum Gebremeskel Kanno, Negasa Eshete Soboksa   +7 more
doaj   +2 more sources

The relevance of the Finnish hygiene passport test [PDF]

, 2021
The Finnish Hygiene Passport System, a national legislative requirement, has been used to test the food safety knowledge of food handlers for almost 20 years, resulting in over one million approved hygiene passports. However, information on the relevance
Tuominen, Pirkko, Uusitalo, Liisa, Lunden, Janne, Vaarala, Auli   +3 more
core   +1 more source

Edukasi Penerapan Higiene dan Sanitasi pada Pelaku Usaha Makanan

Warta Pengabdian Andalas, 2023
Along with the times, the human need for food served outside the home is increasing. So that individuals or companies provide more and more food products or businesses. Food safety is a significant thing to note.
Fea Firdani, Diva Khusnul Chotimah, Dwina Aulia Putri, Intan Sahara Kusuma, Muhammad Farhan Mantovani, Putri Aulia Azzahra   +5 more
doaj   +1 more source

Determinants of Hand Hygiene Practice at Critical Times among Food Handlers in Educational Institutions of the Sagnarigu Municipality of Ghana: A Cross-Sectional Study

Environmental Health Insights, 2020
Introduction: Food handlers’ hands serve as a vehicle for potential foodborne pathogenic contamination which constitutes a public health risk. In Ghana, there are always constant reports of outbreaks of foodborne diseases in schools.
Kingsley E Amegah, Henry O Addo, Mary E Ashinyo, Loveland Fiagbe, Serene Akpanya, Samuel K Akoriyea, S Dajan Dubik   +6 more
doaj   +1 more source

Food Safety and hygiene practices and the Determinants among street vendors during the Chain of Food Production in Northwest Ethiopia

Heliyon, 2023
Background: There is mounting evidence that Ethiopia is becoming a more street-food-consuming nation. The hygienic and safety procedures, however, are not adequately evaluated.
Getasew Mulat Bantie, Ashenafi Abate Woya, Chalachew Abiyu Ayalew, Kalkidan Worku Mitiku, Gizachew Asmare Wubetu, Zewdu Bishaw Aynalem, Agumas Fentahun Ayalew, Girum Meseret Ayenew, Betelihem Belete Akenie, Abraham Amsalu Berneh, Fikirte Estifanose Wagaye, Desalew Salew Tewabe, Amare Alemu Melese   +12 more
doaj   +1 more source

Food Safety and Hygiene

, 2021
This chapter investigates the importance of food safety and hygiene as a pillar of the tourism industry in the recovery and reconstituting of the new normal, following the initial impact and rapid response which required a dramatic pivot for the food ...
Donna Pendergast, Pendergast, Donna
core   +1 more source

EVALUASI PENERAPAN HIGIENE DAN SANITASIPENYELENGGARAAN MAKANAN DI RSUD SUNANKALIJAGA KABUPATEN DEMAKTAHUN 2013

Unnes Journal of Public Health, 2015
Food sanitary is very important especially at the public service places such as hospital. In supporting medical service for patients, it’s better to maintain best food processing according to the food’s hygiene and sanitary standard.
Victa Sonia, Drs. Herry Koesyanto M.S., dr Anik Setyo Wahyuningsih   +2 more
doaj   +1 more source