When lived ancient religion and lived ancient medicine meet: the household Gods, the household shrine and regimen [PDF]
, 2017 This paper argues that there was a strong connection between Roman domestic religious belief and practice and Roman domestic medical practice through the association of the household gods with the household’s health and well-being.
Draycott, Jane
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1973 Evaluations of Some Pesticide Residues in Food: The Monographs. Food and Agriculture Organization of the United Nations, Rome, 1975. 491 p. Available from Unipub, Box 433, Murray Hill Station, New York, NY 10016. $15.00. [PDF]
, 2017 (excerpt) The evaluations of residues on foodstuffs contained in these monographs were prepared by a joint meeting of an FA0 expert committee and a WHO expert committee on pesticide residues that met in Geneva and produced its report Pesticide Residues ...
Brown, A. W. A
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Regional population expenditure for foodstuffs in the Russian Federation: componential and cluster analyses [PDF]
, 2015 The article describes the solving of the problem of conducting the component and cluster analyses of population expenditure on food as one of the most important components of the standard of living.
Degtyareva, I. V. +2 more
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Grasas y Aceites, 2013 A combination of physico-chemical and sensory measurements along with chemometric tools was used to authenticate the quality category of dry-cured Iberian shoulder.
A. Silva +3 more
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Characterization and pathogenicity of Vero cell-attenuated porcine epidemic diarrhea virus CT strain
Virology Journal, 2019 Background Porcine epidemic diarrhea virus (PEDV) has caused enormous economic losses to the global pig industry. Currently available PEDV vaccine strains have limited protective effects against PEDV variant strains.
Yu Wu +6 more
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Designing a Food Supply Chain Network under Uncertainty and Solving by Multi-objective Metaheuristics [PDF]
International Journal of Supply and Operations Management, 2020 Short life cycle products, especially food products, require a certain type of supply chain management due to their particular specifications such as perishability. On the other hand, the food distribution also requires special considerations and imparts
Hossein Ali Hassanpour +2 more
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Новые технологии, 2022 The level of food independence of the Russian Federation, achieved in 2021 has been assessed. It is noted that, despite positive trends, not all sectors of the food and processing industry show a stable growth in production.
E. A. Egorov +3 more
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Food Expenses in the Rhythm of Daily Life. An Analysis of Household Accounts [PDF]
, 2015 The subject of detailed analysis presented in the article is the daily shopping and food expenses incurred by a single family resident in a large Polish city in the period of the People’s Republic of Poland. The source material for the analysis is the
Orszulak-Dudkowska, Katarzyna
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THE STUDY OF ODOR PROFILE AND COLOR CHARACTERISTICS IN BEEF DURING HEAT TREATMENT
Теория и практика переработки мяса, 2018 The article presents the study results of changes in the odor profile and color characteristics in beef under various heat treatment conditions. More than 120 volatile substances are identified. In samples subjected to short-term and minor heat treatment,
Zenon V. Lovkis +2 more
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RESEARCH OF AROMA FORMED COMPONENTS OF RENNET CHEESES
Пищевые системы, 2019 The results of the study of the composition of volatile compounds of rennet cheeses are presented. Sample preparation was performed using Supelco’s solid-phase microextractor, including a special fiber material coated with a layer of divinylbenzene ...
I M. Pochitskaya +2 more
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