Results 221 to 230 of about 161,693 (294)

‘The Good Couscous That Pleases Us!’: The Meanings of Enduring Imperialist Imagery in Postcolonial French Food Advertising, 1970–2000

open access: yesGender &History, EarlyView.
ABSTRACT This article examines a wave of Orientalism‐inspired food commercials that appeared on television in France between 1975 and 2000. Older commercials for couscous were more banal, emphasizing a given product's superiority or affordability. Around 1975, however, there was a concerted shift in the advertising; new spots contained exoticized ...
Kelly Ricciardi Colvin
wiley   +1 more source

Food Waste as a Property Problem

open access: yesThe Modern Law Review, EarlyView.
Within a more general context of ‘overconsumption’, the United Nations estimates that annually 11.39 per cent of total global food production is wasted by households, and UN Sustainable Development Goal (SDG) 12.3 declares thoroughgoing ambitions to halve food waste by 2030. This article argues that existing efforts to address this global challenge are
Bróna McNeill, Robin Hickey
wiley   +1 more source

Effect of Major Mycotoxins on Public Health Through the Consumption of Cheese Products. [PDF]

open access: yesMalays J Med Sci
Chaidoutis EA   +6 more
europepmc   +1 more source

WHAT DOES IT TAKE TO ‘ACCEPT’ URBAN SHRINKAGE? A Comparative Analysis of Discursive Pathways to Policy and Action on Shrinking Cities in the Netherlands and Finland

open access: yesInternational Journal of Urban and Regional Research, EarlyView.
Abstract Shrinking cities are increasingly drawing global attention, but urban shrinkage is seldom considered as an enduring structural condition necessitating a move beyond growth‐centric strategies. The focus often remains on mitigating symptoms rather than embracing the broader implications of long‐term decline. Understanding of what drives decision‐
Marjan Marjanović, Johanna Lilius
wiley   +1 more source

REPRESENTING POLLUTION AT THE AGRARIAN–URBAN FRONTIER: Participatory Documentary Film‐Making in Bar Elias, Lebanon

open access: yesInternational Journal of Urban and Regional Research, EarlyView.
Abstract The Beqaa Valley in Lebanon has become increasingly polluted, and residents are attributing illness to improper waste disposal and dumping. This article explores local epistemologies of pollution’s causes and effects in three films, which were researched and produced by local residents of Bar Elias, a small town in the Beqaa, which has rapidly
Hannah Sender   +2 more
wiley   +1 more source

Dietary Risk Assessment of Cadmium Exposure Through Commonly Consumed Foodstuffs in Mexico. [PDF]

open access: yesFoods
Cantoral A   +8 more
europepmc   +1 more source

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