Bacteriological hazard analysis and critical control point (HACCP) assessment of sachet drinking water processing in some factories within Jos metropolis, Plateau State, Nigeria. [PDF]
Dayilim JA +4 more
europepmc +1 more source
Revisiting Key Performance Indicators That Evaluate Food Safety Management Systems: A Short Review. [PDF]
Djekic I, Smigic N.
europepmc +1 more source
Dual-Modified A- and B-Type Wheat Starch-PCL Composite Films: Antibacterial and HACCP-Oriented Biodegradable Packaging from Kazakhstani Resources. [PDF]
Ospankulova G +9 more
europepmc +1 more source
Evaluation of a fluidised catalytic cracking co-processing method for the production of renewable fuels using Category 3 animal fat and used cooking oils. [PDF]
EFSA Panel on Biological Hazards (BIOHAZ) +20 more
europepmc +1 more source
Antimicrobial use regulations are associated with increased susceptibility among bovine Salmonella isolates from a U.S. surveillance system. [PDF]
Cobo-Angel C +4 more
europepmc +1 more source
The U.S. Food Safety Modernization Act: Implications in Transnational Governance of Food Safety, Food System Sustainability, and the Tension with Free Trade [PDF]
Fortin, Neal
core +1 more source
Inco Mycotox : visit to Argentina project team 17th and 18th of February 2005 [PDF]
Weil, Mathieu
core
Advanced risk and hazard analysis in the egg sorting-packing units industry from supplier selection to delivery in chain stores under global food safety initiative integrated food safety programs. [PDF]
Crivei IC +7 more
europepmc +1 more source

