Results 141 to 150 of about 59,962 (250)

Mitigating food safety risks in Indonesia's free school meals programme. [PDF]

Lancet Reg Health Southeast Asia
Surendra H, Sujagat A, Wangge G.
europepmc   +1 more source

Standards as a platform for innovation and learning in the global economy: a case study of Chilean salmon farming industry [PDF]

Conventionally, standards are considered as a governance tool in the production system in a one-directional and hierarchical relationship between foreign trans-national corporations (TNCs) or global buyers on one hand and subsidiaries and producers on ...
Iizuka, Michiko
core  

Governance of food safety in China's pre-made dishes industry: legal reforms, policy strategies, and international perspectives. [PDF]

Front Nutr
Tang S, Yang Y, Li Z.
europepmc   +1 more source

TRACEABILITY AND CERTIFICATION IN MEAT SUPPLY CHAINS [PDF]

Food safety problems such as the BSE and dioxin crises focused attention on traceability systems and the certification of such systems. This study analyzes the status and perspectives of traceability systems and certification schemes, and reviews their ...
Hogeveen, Henk, Huirne, Ruud B.M., Meuwissen, Miranda P.M., Velthuis, Annet G.J.   +3 more
core   +1 more source

Assessment of Food Hygiene Non-Compliance and Control Measures: A Three-Year Inspection Analysis in a Local Health Authority in Southern Italy. [PDF]

Foods
Rizzo CE, Venuto R, Genovese G, Squeri R, Genovese C.   +4 more
europepmc   +1 more source

An Assessment of Sociodemographic Factors, Attitude, Knowledge, and Practices of the Elderly's Caregivers with Respect to Elderly Food Safety. [PDF]

Foods
Leung WT, Li S, Yu PH, Chan SW.
europepmc   +1 more source

WHAT VALUE IS AGRICULTURAL ECONOMICS RESEARCH? [PDF]

Methods are presented for evaluating the economic benefits of agricultural economics research (AER). Decision theory and economic surplus analysis are used to evaluate returns to five representative types of AER.
Norton, George W., Schimmelpfennig, David E.   +1 more
core   +1 more source

Evaluation of a Method for Assessing Food Contamination Based on a Shopping Mall Model. [PDF]

Foods
Niemcewicz M, Szelenberger R, Grabowska W, Cichon N, Podogrocki M, Bijak M.   +5 more
europepmc   +1 more source

Food Safety Legislation, Standards, and Measures in Ethiopia: A Scoping Review. [PDF]

Environ Health Insights
Birara A, Motbainor A.
europepmc   +1 more source

Food Safety in the Catering Sector: Nonconformities, Challenges, and Strategic Interventions With Insights From South Asia and Africa. [PDF]

Food Sci Nutr
Ali A, Tahir A, Ahmed N, Trafialek J, Alohali BM, Mohamed Ahmed IA, Manzoor MF, Madilo FK.   +7 more
europepmc   +1 more source