Comparison of anorectic potencies of the trichothecenes T-2 toxin, HT-2 toxin and satratoxin G to the ipecac alkaloid emetine [PDF]
Toxicology Reports, 2015 Trichothecene mycotoxins, potent translational inhibitors that are associated with human food poisonings and damp-building illnesses, are of considerable concern to animal and human health.
Wenda Wu +3 more
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T-2 Toxin/HT-2 Toxin and Ochratoxin A ELISAs Development and In-House Validation in Food in Accordance with Commission Regulation (EU) No 519/2014 [PDF]
Toxins, 2017 T-2 toxin/HT-2 toxin (T-2/HT-2) and ochratoxin A (OTA) are mycotoxins that can contaminate a variety of agricultural commodities. To protect consumers’ health, indicative limits for T-2/HT-2 and maximum limits for OTA have been set by the European ...
Michalina Oplatowska-Stachowiak +6 more
doaj +2 more sources
Comparative Performance of Rapid Diagnostics for the Detection of T-2 and HT-2 Toxins in Oats
Molecules, 2023 The contamination of oat crops by trichothecene mycotoxins, T-2 and HT-2 is an ongoing threat to our food safety. Within the industry, there are increasing concerns about the continued and growing presence of these mycotoxins occurring in oat crops due ...
Julie Meneely +4 more
doaj +5 more sources
Integrated Cytotoxicity and Metabolomics Analysis Reveals Cell-Type-Specific Responses to Co-Exposure of T-2 and HT-2 Toxins [PDF]
ToxinsT-2 toxin and HT-2 toxin are commonly found in agricultural products and animal feed, posing serious effects to both humans and animals. This study employed combination index (CI) modeling and metabolomics to assess the combined cytotoxic effects of T-2 ...
Weihua He +7 more
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Assay and Relationship of HT-2 Toxin and T-2 Toxin Formation in Liquid Culture [PDF]
Applied Microbiology, 1975 Both T-2 toxin and HT-2 toxin can be conveniently quantitated in crude extracts by using a combination of thin-layer chromatography and fluorodensitometry. This technique was used to follow the production of these toxins by liquid cultures of Fusarium poae (NRRL 3287).
F N, Kotsonis, R A, Ellison
openaire +2 more sources
Toxins, 2011 The trichothecenes produced by solid and liquid cultures of Fusarium sporotrichioides were evaluated with high performance liquid chromatography—tandem mass spectrometry (LC-MS/MS).
Chris M. Maragos +2 more
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Toxins, 2021 A pilot study to investigate the occurrence of 10 mycotoxins (deoxynivalenol, DON; 3-acetyldeoxynivalenol, 3-ADON; 15-acetyldeoxynivalenol, 15-ADON; fusarenon-X, FUS-X; diacetoxyscirpenol, DAS; nivalenol, NIV; neosolaniol, NEO; zearalenone, ZON ...
Farhad Niknejad +5 more
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Screening, Identification and Action Mechanism of T-2 Toxin-Degrading Strains [PDF]
Shipin Kexue, 2023 The purpose of this study was to obtain microbial strains capable of high-efficiency degradation of T-2 toxin and to investigate their mechanism of action.
MA Yan, SUN Changpo, WANG Jun, DU Wen, LIU Hujun, ZHOU Wenhua, ZHAO Yifan
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Czech Journal of Food Sciences, 2014 The fate of trichothecene mycotoxins deoxynivalenol (DON), T-2 and HT-2 toxins during the bread preparation and baking was investigated in order to obtain information about the influence of processing conditions on the levels of these toxins in final ...
Tomas DROPA +3 more
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Effect of storage conditions on the formation of type A and B trichothecenes in cereal products
Annals of Agricultural and Environmental Medicine, 2019 Introduction and objective Mycotoxins are toxic metabolites produced by certain types of fungi, causing pathological changes in humans and animals. The aim of this study was to assess the degree of contamination of selected cereal grains, bran and cereal
Piotr Pokrzywa +2 more
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