Results 121 to 130 of about 11,689 (195)

Integrated transcriptomic and metabolomic profiling reveals the flower color formation mechanism of alfalfa different purple flowers. [PDF]

Front Plant Sci
Du H, Feng C, Liang Z, Lou Z, Liu L.
europepmc   +1 more source

Adaptive genomic evolution and WD40-regulated temporal dynamics of anthocyanins support leaf photoplasticity in Parrotia subaequalis. [PDF]

BMC Plant Biol
Chen J, Zhou Q, Huang X, Yan L, Luo H, Zhang Y, Wang H, Tang S.   +7 more
europepmc   +1 more source

Regulatory mechanisms and multidimensional applications of blueberry anthocyanins: a review of current gaps and future directions. [PDF]

Eng Life Sci
Cui L, Yang Y, Li L, Dong S, Liu L, Ghafoor A, Yang Q, Ahmed W.   +7 more
europepmc   +1 more source

Cyclodextrin-mediated improvement of red wine color quality dissected by coloromics and anthocyanin evolution dynamics. [PDF]

Food Chem X
Liu C, Zhang Z, Li J, Zhang X, Prejanò M, Marino T, Tao Y, Li Y.   +7 more
europepmc   +1 more source

Effects of Cyanidin Derivatives for the Aggregation of Cu/Zn Superoxide Dismutase 1. [PDF]

ACS Omega
Akimoto Y, Miyamae Y, Shigemori H.
europepmc   +1 more source

Chemical and Compositional Characterization of Common Wheat <i>Triticum aestivum</i> L. Blue: Implications for Innovative Food Products. [PDF]

ACS Omega
Palatucci D, Cariglia M, Ladhari A, Anna M, Di Meo MC, Zarrelli A.   +5 more
europepmc   +1 more source

Bioaccessibility of anthocyanins and bioactive compounds from Brazilian berries and their food matrix interaction: an in vitro gastrointestinal digestion study coupled to UHPLC-ESI-TQD-MS/MS analysis. [PDF]

J Sci Food Agric
Berni P, Zandoná LR, Berilli PB, Reguengo L, Bonhin G, Baldan DC, Maróstica MR.   +6 more
europepmc   +1 more source

Effects of Long-Term Storage on the Chemical Composition, Antioxidant Activity, Free Amino Acid and Phenolic Profile of Traditional Vino Cotto. [PDF]

Molecules
Hanus P, Bawoł-Król A, Szarek N, Horeczy P, Jaworska G.   +4 more
europepmc   +1 more source

Prevention of Intestinal Inflammation and Gut Dysbiosis by Prebiotic Grape Seed Flour in Mice with DSS-Induced Colitis. [PDF]

Pharmaceuticals (Basel)
Mokrani M, Le Barz M, Elie AM, Renouf É, Mérillon JM, Limam F, Aouani E, Marette A, Saad N, Urdaci MC.   +9 more
europepmc   +1 more source

Polyphenolic Profile and Antioxidant and Aortic Endothelium Effect of <i>Michay</i> (<i>Berberis congestiflora</i> Gay) Collected in the Araucanía Region of Chile. [PDF]

Plants (Basel)
Cifuentes F, Palacios J, Lavado A, Romero-Parra J, Paredes A, Simirgiotis MJ.   +5 more
europepmc   +1 more source