Processed meat in the diet: general nutritional profile-protein quality and micronutrients. [PDF]
Schilling MW +5 more
europepmc +1 more source
Substitutions of Saturated Fatty Acids From Different Meats With Dairy and Incident Relationship With Cardiovascular Diseases: The UK Biobank Prospective Study. [PDF]
Vogtschmidt YD +3 more
europepmc +1 more source
Impact of Electron Beam (eBeam) Treatment on Meat Quality and Sensory Attributes of Ground Chicken and Turkey. [PDF]
Kalapala T +12 more
europepmc +1 more source
Brain Foods: A Narrative Review of Food Items and Their Impact on Cognition over the Life Course. [PDF]
Hardaway C +4 more
europepmc +1 more source
Novel Plant and fungi-based Alternatives Support Nutritional Adequacy of Diets and Reduce Their Environmental Impacts. [PDF]
Nájera Espinosa S +8 more
europepmc +1 more source
Interaction between polygenic scores and dietary intake in relation to BMI in Canadian children. [PDF]
Goulet D +5 more
europepmc +1 more source
Genetic predispositions for anxiety disorders and major depressive disorder affect current dietary habits in older patients with lifestyle-related diseases. [PDF]
Ohi K +8 more
europepmc +1 more source
Diet in the General United States Asian American Population: A Scoping Review. [PDF]
Chan SWC +9 more
europepmc +1 more source

