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Eating order and childhood obesity among preschoolers in China: A cross-sectional study
BackgroundEarly childhood is a critical period for dietary education and development of good eating habits. However, few studies have investigated the effect of eating order in children and childhood obesity in real-world settings.ObjectiveTo examine ...
Jin Dai +10 more
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Armour and Company Wholesale Meats Distributor in Paterson, New Jersey
Armour and Company Wholesale Meats Distributor, 107 Hamilton Avenue and the Erie Railroad, with employees and delivery trucks circa, 1925.
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Meat is an important food source that can provide a significant amount of protein for human development. The occurrence of bacteria that are resistant to antimicrobials in meat poses a public health risk.
Frederick Adzitey +2 more
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Biofilms are of great concern for the meat industry because, despite the implementation of control plans, they remain important hotspots of contamination by foodborne pathogens, highlighting the need to better understand the ecology of these ...
Virgínia Farias Alves +5 more
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Telerecorded corpus for possessive constructions : animal meats
Recording of noun compounds, animal meats ...
Fily, Maxime
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This article argues that the cannibalistic connotations in ‘Hamlet’ may be interpreted in the context of specific cultural anxieties relating to the popular and problematic use of corpse medicine, or mumia. I begin by exploring how Shakespeare represents
James Stephen Alsop
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Contains fulltext : 25177___.PDF (Publisher’s version ) (Open Access)
Schouten, M.A. +2 more
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Background: Campylobacter species have been at the forefront of the field as etiologic agents of foodborne gastroenteritis. The importance of animal proteins, especially contaminated meat, in the transmission of Campylobacteriosis cannot be overstated ...
Nnabuife Bernard Agumah +13 more
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Establishment of a QuEChERS-FaPEx Rapid Analytical Method for N-Nitrosamines in Meat Products
This study aimed to establish a fast and efficient method for the determination of N-nitrosamines (NAs) in meat products by integrating two sample preparation techniques—QuEChERS (Quick, Easy, Cheap, Effective, Rugged, and Safe) and FaPEx (Fast Pesticide
Chun-Han Su, Peng-Wang Tan, Tsai-Hua Kao
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