Results 51 to 60 of about 1,034 (210)
The microgreen industry in North America has experienced continuous growth, with an increasing number of species, including vegetables, herbs, and grains, being produced as microgreens.
Jacob Arthur +5 more
doaj +1 more source
Prediction of SPAD Values Using Dominant Wavelength in Mung Bean Microgreens [PDF]
The Soil and Plant Analysis Development (SPAD) value is a significant parameter indicating chlorophyll content, particularly in the green parts of plants.
R. Külcü, A. Süslü
doaj +1 more source
Most controlled environments utilize municipal water for crop irrigation. Many of these sources exceed the EPA guidelines of < 500 mg·L−1 total dissolved salts.
Gretchen Plocek +2 more
doaj +1 more source
The review critically evaluated and compared the selected superfruit phytochemistry, their bioactive composition and the key health benefits majorly emphasizing the antioxidant potential. It has highlighted the translational challenges in formulating functional foods by addressing the issues related to delivery system, bioavailability mechanism and the
Sharath Kumar Nagaraja +3 more
wiley +1 more source
RESPON PERTUMBUHAN DAN HASIL MICROGREEN PAKCOY (Brassica rapa L.) YANG DIBERI PUPUK ORGANIK CAIR KULIT BAWANG MERAH [PDF]
RESPON PERTUMBUHAN DAN HASIL MICROGREEN PAKCOY (Brassica rapa L.) YANG DIBERI PUPUK ORGANIK CAIR KULIT BAWANG MERAH Chairunisa Dwiningtyas (11980224282) Di bawah bimbingan Bakhendri Solfan dan Irwan Taslapratama INTISARI Microgreen ...
CHAIRUNISA DWININGTYAS, -
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Vertical farming with an emphasis in microgreens: A review [PDF]
With the world's population increasing and a large percentage of this population living in urban areas, the need for efficient and low-consumption agricultural methods is becoming more and more necessary.
saeed nooriyan, Hamid Reza Roosta
doaj +1 more source
ABSTRACT Demand for plant‐based foods, including legumes, is growing as a result of consumer preferences shifting toward food sustainability and plant‐based, protein‐rich foods. However, to ensure the food safety of such alternatives, assessing the prevalence of foodborne pathogens related to these products is critical, especially with their increasing
Natoavina T. Faliarizao +3 more
wiley +1 more source
Generasi muda yang menjadi harapan penerus petani perlu dikenalkan dengan bidang pertanian. Banyak diantara mereka yang menganggap pertanian sebagai kegiatan yang tidak bergengsi, kotor dan tidak menguntungkan.
Wijayanti, Lisa Sari; Prodi Agribisnis, Fakultas Pertanian, Universitas Janabadra Yogyakarta +1 more
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Pengaruh Pemberian Berbagai jenis Nutrisi Pada Tanaman Microgreen Kangkung (Ipomoea reptant.) [PDF]
Microgreen merupakan teknologi dalam budidaya sayuran yang umur panennya singkat yaitu 7-14 hari namun memiliki kandungan gizi yang tinggi dibanding tanaman dewasa serta dalam budidaya tidak memerlukan lahan yang luas.
Zakiah, Syayidatul Fatikhah
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In this study, optimization of the microgreen space distribution through multistage regulation is investigated, with the goal of alleviating the imbalance between the supply and demand of green resources in the central urban area of Shenyang.
Xi Chen +3 more
doaj +1 more source

