Effects of buffering mineral mixtures on milk yield, milk composition, rumen pH and some blood biochemical parameters in heat stressed dairy cows [PDF]
, 2014 The objective of the work was to investigate the influence of partial substitution of magnesium oxide with natural bentonite in feed mixtures used in feeding of cows during their exposure to heat stress.
Adamović Milan +4 more
core +1 more source
Mikotoksini u hrani i njihov učinak na ljudsko zdravlje [PDF]
, 2001 Mycotoxins are natural contaminants of cereals and other commodities throughout the world. They are produced by various strains of moulds, particularly in tropical countries.
Ana-Marija Domijan, Maja Peraica
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Pojavnost mikotoksina u hrani i piću [PDF]
, 2023 This paper describes the mycotoxins produced by fungi from the genera Fusarium, Penicillium, Aspergillus, Claviceps and other types of molds, their characteristics and importance.
GODENA, Sara +3 more
core +2 more sources
Sprečavanje izloženosti mikrotoksinima iz hrane i krmiva [PDF]
, 2002 Mycotoxins are metabolites of moulds that may be found in food and feed of plant and animal origin. This paper gives a short review of the agronomical methods and food and feed storage recommendations for the prevention of mould contamination.
Ana-Marija Domijan +3 more
core +1 more source
Onečišćenje hrane i poljoprivrednih proizvoda u Mađarskoj [PDF]
, 2001 This report gives a short survey of the situation concerning chemical contamination of foods in Hungary. It starts with a legal background and lists the institutions partaking in control and monitoring of food contamination.
Judit Sohár, János Domoki
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Aflatoksini u hrani za životinje [PDF]
, 2018 Background. Mycotoxins are toxic secondary metabolites, which are synthesized from a large number of intermediates from the primary metabolism of saprophytic molds. Aflatoxins, due to their genotoxic and carcinogenic effects, are the most important group
Grdović, Svetlana +5 more
core +2 more sources
Sezonske varijacije aflatoksina M1 u mlijeku skupljenom na farmama u Albaniji [PDF]
, 2001 This paper presents monitoring data on levels of aflatoxin M1 in the farm-gate milk in Albania. The monitoring included 120 evenly distributed samples collected in winter and summer from various farms all over the country. The levels of aflatoxin M1 were
Edmond Panariti
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Alergeni u poljoprivrednim proizvodima tijekom uskladištenja [PDF]
, 2001 The increasing occurrence of allergies in the developed countries and greater interest in food safety has drawn attention to the presence of allergens in agro products during storage.
Zlatko Korunić
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Pesticides and mycotoxins in the almond kernel in the ecological conditions of Ravni Kotari – the case of organic farming [PDF]
, 2022 Bajam se kao i drugi orašasti plodovi smatra izuzetno zdravom hranom. Stoga su u ekološkim uvjetima Ravnih kotara provedena istraživanja prisustva ostataka pesticida i mikotoksina u jezgrama bajama sorti Ferragnes, Ferraduela i sjemenjaku bajama ...
Vrsaljko, Anđelko
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Nalaz okratoksina A u plazmi zdravih ljudi u gradu Zagrebu [PDF]
, 1999 Healthy blood donors from the city of Zagreb were checked for the presence of a nephrotoxic mycotoxin ochratoxin A (OTA) in the plasma. Samples of blood were collected in June, September, and December 1997, and March 1998, totalling 200 or 50 in each ...
Ana Lucić +7 more
core +1 more source